BEER-BAKED IRISH BEEF
An easy stew you can prep and let simmer for a few hours. Easy to prep the night before and toss in the slow cooker when you get home, for a good down-home meal. Serve with hot boiled potatoes. I have also cut potatoes into cubes and put them right in the slow cooker to save time and dishes. Works great!
Provided by pollock1231
Categories Soups, Stews and Chili Recipes Stews Irish Stew Recipes
Yield 6
Number Of Ingredients 14
Steps:
- Place the bacon in a large nonstick skillet, and cook over medium heat until crisp and brown. Remove the bacon pieces and set aside, leaving the drippings in the skillet.
- Place the flour, salt, black pepper, and allspice in a large plastic zipper bag, and shake a few times to combine. Place the beef stew meat into the bag, and shake to coat the meat with flour mixture. Place the meat pieces in the skillet with the bacon drippings, and cook the meat until brown on all sides.
- Remove the browned meat to a slow cooker, and add the carrots, onions, garlic, parsley, rosemary, marjoram, and bay leaf to the cooker.
- Pour the beer into the skillet, and bring to a boil over medium-low heat, scraping all the browned bits of flavor from the bottom of the skillet. Pour the beer into the slow cooker, over the meat and vegetables. Cover, and cook on Medium setting until the meat is very tender, 4 to 5 hours.
- Before serving, remove the bay leaf, and sprinkle the stew with the reserved bacon pieces.
Nutrition Facts : Calories 576.2 calories, Carbohydrate 19.7 g, Cholesterol 123.3 mg, Fat 38.5 g, Fiber 3.4 g, Protein 36.4 g, SaturatedFat 14.4 g, Sodium 728.6 mg, Sugar 6.2 g
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willistic
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The beef is always fall-apart tender and the gravy is so rich and flavorful. I always serve this with mashed potatoes and roasted vegetables.
Ruth Tamunotein West (Divine)
[email protected]I've tried many different recipes for Irish beef stew, but this one is by far the best. The beef is always so tender and flavorful, and the Guinness gravy is to die for. I highly recommend this recipe.
MD Mahir Islam
[email protected]This recipe was easy to follow and the beef turned out perfectly. The Guinness gravy was delicious and added a lot of flavor to the dish. I will definitely be making this again.
Joseph Jaynes
[email protected]I made this recipe for my St. Patrick's Day party, and it was a huge success! Everyone loved the beef and the gravy. I will definitely be making this again next year.
Ivan Alfaro
[email protected]I've made this recipe several times now, and it's always a hit. The beef is always perfectly cooked, and the Guinness gravy is so rich and delicious. It's a great meal for a special occasion.
Shehzad Ahmed
[email protected]This was a great recipe! I made it for my family and they loved it. The beef was so tender and the gravy was perfect. I will definitely be making this again.
MD Sadman
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The beef is always fall-apart tender and the gravy is so rich and flavorful. I always serve this with mashed potatoes and roasted vegetables.
Mohammed Eliyass NC
[email protected]I've tried many different recipes for Irish beef stew, but this one is by far the best. The beef is always so tender and flavorful, and the Guinness gravy is to die for. I highly recommend this recipe.
Israfeel Islam
[email protected]This recipe was easy to follow and the beef turned out perfectly. The Guinness gravy was delicious and added a lot of flavor to the dish. I will definitely be making this again.
phionex 10
[email protected]I made this recipe for my St. Patrick's Day party, and it was a huge success! Everyone loved the beef and the gravy. I will definitely be making this again next year.
Aref Omar
[email protected]I've made this recipe several times now, and it's always a hit. The beef is always perfectly cooked, and the Guinness gravy is so rich and delicious. It's a great meal for a special occasion.
Asaduzzaman Asad
[email protected]This was a great recipe! The beef was so tender and flavorful, and the Guinness gravy was perfect. I will definitely be making this again.
Abby Nicole
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The beef is always fall-apart tender and the gravy is so rich and flavorful. I always serve this with mashed potatoes and roasted vegetables.
Pinkee Washington
[email protected]I've tried many different recipes for Irish beef stew, but this one is by far the best. The beef is always so tender and flavorful, and the Guinness gravy is to die for. I highly recommend this recipe.
Solea Sparks
[email protected]This recipe was easy to follow and the beef turned out perfectly. The Guinness gravy was delicious and added a lot of flavor to the dish. I will definitely be making this again.
bablu kumar
[email protected]I made this recipe for my St. Patrick's Day party, and it was a huge success! Everyone loved the beef and the gravy. I will definitely be making this again next year.
Peter Friday
[email protected]This was my first time making Irish beef stew, and it turned out great! I followed the recipe exactly, and the beef was so tender and flavorful. The Guinness gravy was also delicious. I will definitely be making this again.
Nathi Sengca
[email protected]I've made this recipe several times now, and it's always a winner. The beef is always perfectly cooked, and the Guinness gravy is so rich and delicious. It's a great meal for a special occasion.
RAFSAN PC
[email protected]This was a fantastic recipe! The beef was so tender and flavorful, and the Guinness gravy was perfect. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family.