BEER AND CHEESE DIP IN A BREAD ROUND
Make and share this Beer and Cheese Dip in a Bread Round recipe from Food.com.
Provided by BabyKEsq
Categories < 4 Hours
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Cut out top of one loaf of bread to make a bowl. Place on cookie sheet. Chunk remaining bread and other loaf and set aside.
- Mix cream cheese, cheddar cheese, garlic powder, and beer together and pour into bread bowl.
- Bake the bread bowl at 350 degrees for one hour.
- Toast bread chunks for last 10 minutes of cooking time.
Nutrition Facts : Calories 592.7, Fat 32.4, SaturatedFat 19.1, Cholesterol 92, Sodium 1025.7, Carbohydrate 53.8, Fiber 2.4, Sugar 4.6, Protein 19.1
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Iretha McFarland
iretha7@aol.comI can't wait to make this dip again!
Dorcas Yingume
y@yahoo.comThis dip is a great way to use up leftover beer.
Rabia Tahir
t-r87@gmail.comI'm not a big fan of beer, but I still enjoyed this dip. It's cheesy and flavorful without being too beery.
Soja Man
man.s@hotmail.comThis dip is perfect for dipping pretzels, veggies, or chips.
Eric Doane
e_doane19@gmail.comI've tried this dip with different types of beer and they all work well. My favorite is using a dark beer.
Tobstar
tobstar@yahoo.comThis dip is a bit time-consuming to make, but it's worth it. The flavor is amazing.
Kosse Juliet
j-kosse25@hotmail.comI made this dip for my family and they all loved it. Even my picky kids ate it up.
GAMING RAHAT FF
ff_g62@yahoo.comThis dip is so cheesy and delicious. I could eat it every day.
Racheal Borogun
br@gmail.comI love the idea of serving this dip in a bread bowl. It's such a fun and unique presentation.
Domonic Santos
santosd@gmail.comThis dip is perfect for game day or any party. It's easy to make ahead of time and it always disappears quickly.
Henry Fry
fry.h27@aol.comI was a bit skeptical about the beer in this dip, but I was pleasantly surprised. It adds a nice flavor without being overpowering.
Andre Mitchell
m-a52@gmail.comI've made this dip several times now and it's always a crowd-pleaser. It's cheesy, flavorful, and the bread bowl makes it extra special.
LITON Das
dasliton84@hotmail.comThis beer and cheese dip was a hit at my party! It was easy to make and everyone loved it.