Steps:
- simmer a few hours
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Lori Laabs
[email protected]This soup is amazing! I love the combination of beef and black-eyed peas. The vegetables are cooked perfectly and the cornbread croutons are a great addition. I will definitely be making this again.
Rebecca Uwazie
[email protected]I'm not a fan of black-eyed peas, but I really enjoyed this soup. The beef broth was very flavorful and the vegetables were cooked perfectly. I would definitely make this again.
Olivia asubonteng
[email protected]This soup is a great way to use up leftover beef. It's also a very affordable meal to make. I like to serve it with a side of crusty bread.
Xavier Rollings
[email protected]I've made this soup several times and it's always a hit with my family and friends. It's so easy to make and always turns out delicious. I love the addition of the cornbread croutons.
Ghost M80x
[email protected]This soup was just okay. The flavor was a bit bland and the beef was a little tough. I think I'll try a different recipe next time.
Sherjeel Khan
[email protected]I'm not a huge fan of black-eyed peas, but this soup was surprisingly good. The beef broth was very flavorful and the vegetables were cooked perfectly. I would definitely make this again.
Zidan Mohammed
[email protected]This soup is amazing! The flavors are so rich and complex. I could definitely taste the beef and the black-eyed peas, and the vegetables added a nice sweetness. I will definitely be making this again.
Charlene Jessica
[email protected]I made this soup for my family last night and they loved it! Even my picky eater son ate two bowls. I'll definitely be making this again.
Momin King
[email protected]This is one of my favorite soup recipes. It's easy to make and always turns out delicious. I like to add a little bit of cayenne pepper to give it a bit of a kick.
syed amir
[email protected]This soup is a hearty and flavorful meal that's perfect for a cold winter day. The black-eyed peas and beef are cooked together until they're fall-apart tender, and the vegetables add a nice sweetness and crunch. I especially liked the addition of th