BEEFY BISCUIT CASSEROLE
Easy casserole to start on top of the stove and pop into the oven. If you don't have a oven-safe skillet, you can also start off by cooking your beef in the microwave in a casserole dish.
Provided by PalatablePastime
Categories One Dish Meal
Time 55m
Yield 4-5 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375F.
- Brown ground beef, onion and garlic in an ovenproof skillet.
- Drain fat.
- Add green beans, tomato sauce, basil, salt and pepper, stirring to mix.
- Simmer meat mixture for 5-10 minutes, stirring occasionally.
- Stir cheese into meat sauce.
- Separate biscuits, and cut a hole in the center of each.
- Form biscuits to look like a donut, and place biscuits in a ring around the edges of the skillet, and brush the tops with melted butter.
- Sprinkle meat sauce with sesame seeds before baking.
- Bake for 25 minutes or until biscuits are golden.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #casseroles #main-dish #beef #vegetables #american #oven #stove-top #dietary #one-dish-meal #low-carb #inexpensive #ground-beef #low-in-something #meat #green-yellow-beans #equipment
You'll also love
Tex Palyszniuk
[email protected]This casserole is a great way to feed a crowd. It's also a great dish to take to potlucks.
Panduleni Kemanya
[email protected]This casserole is so easy to make, it's perfect for a weeknight meal.
Kithu kithu
[email protected]This casserole is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.
Rhonda Conner
[email protected]This casserole is a perfect comfort food. It's cheesy, beefy, and delicious.
one_.wayjay
[email protected]This casserole is so good, I could eat it every day.
Milly Kesh
[email protected]This casserole is the best I've ever had. I highly recommend it.
Frank Pattott
[email protected]This casserole is a must-try! You won't be disappointed.
Riyaj Jodder
[email protected]This casserole is a keeper! It's so good.
Nurdeen Shivachi
[email protected]This casserole is delicious and easy to make. I will definitely be making it again.
Murtza Heidar
[email protected]This casserole is amazing! I highly recommend it.
Asllam Chandio
[email protected]I've made this casserole several times and it's always a success. It's a great recipe to have in your back pocket.
Naod Demelash
[email protected]This casserole is so versatile. You can add or remove ingredients to suit your taste.
John Uzoma
[email protected]I'm a vegetarian, but I still love this casserole. I just substitute the beef with tofu.
M Akhter
[email protected]This casserole is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables.
Khadija akther
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
amjad watto
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Kh Madii
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so cheesy and flavorful. I could eat it every day!
Charity Mukuma
[email protected]This casserole is so easy to make and it tastes amazing. I love that I can use ingredients that I already have on hand.
Anthonty Gordon
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I highly recommend this recipe.
Sowmik Datta
[email protected]This casserole was a hit with my family! The biscuits were fluffy and the beef was tender and flavorful. I will definitely be making this again.