Provided by kshepherd322
Number Of Ingredients 6
Steps:
- 1.Preheat the oven to 350 degrees F (175 degrees C). 2.Crumble the ground beef into a large skillet over medium-high heat. Cook, stirring frequently, until evenly browned. Drain. 3.While the ground beef is cooking, bring a large pot of lightly salted water to a boil. Add macaroni, and cook until tender, about 8 minutes. Drain, and stir in butter. Transfer to a large casserole dish, and mix in the ground beef, tomato sauce, and Cheddar cheese. Sprinkle a little salt and pepper over the top. 4.Bake uncovered for 30 minutes in the preheated oven, or until heated through and bubbly.
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Afroz Zahan
[email protected]This beefaroni recipe is a great comfort food. It's perfect for a cold winter night. I always feel better after eating a big bowl of beefaroni.
Cecilia Akufa
[email protected]I'm not a huge fan of Velveeta, but I decided to give this recipe a try anyway. I'm so glad I did! The Velveeta gives the sauce a really creamy texture. I will definitely be making this again.
Timothy Mclov
[email protected]This beefaroni recipe is a great way to get kids to eat their vegetables. I always add extra chopped veggies to mine and my kids don't even notice.
Mandla Shezi
[email protected]I love that this beefaroni recipe is so versatile. I've made it with different types of pasta, different types of cheese, and even different types of meat. It's always delicious.
Nazar Nazari
[email protected]This beefaroni recipe is so easy to make. I was able to have it on the table in under 30 minutes. That's a huge plus for busy weeknights.
Alim Badsha
[email protected]I made this beefaroni recipe for a potluck and it was a huge hit! Everyone loved it. I even had several people ask me for the recipe. It's definitely a winner.
Jaz Ela
[email protected]This beefaroni recipe is a great way to use up leftover ground beef. It's also a very affordable meal. I was able to make a large batch for my family for under $10. That's a great value!
Naeem Naeem Ahmed
[email protected]I'm not a huge fan of beefaroni, but I decided to give this recipe a try. I'm so glad I did! It was so good! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Bijoy Malakar
[email protected]This recipe is a keeper! I've tried many beefaroni recipes over the years, but this one is by far the best. It's so flavorful and cheesy. I will definitely be making this again and again.
Abdul wahid Ansari
[email protected]I made this beefaroni recipe last night and it was a hit! My kids loved it and my husband said it was the best beefaroni he's ever had. I will definitely be making this again.
Tommy Gilham
[email protected]This beefaroni recipe is a classic for a reason. It's easy to make, affordable, and delicious. I've been making it for years and my family loves it. It's also a great way to use up leftover ground beef.