BEEF WRAP MELT
Make and share this Beef Wrap Melt recipe from Food.com.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Spread mayonnaise onto tortilla.
- Top with remaining ingredients; roll up tortilla.
- Place on microwaveable plate.
- Microwave on high for 1 minute or until velveeta is melted.
Nutrition Facts : Calories 85.8, Fat 4, SaturatedFat 1.1, Cholesterol 19.4, Sodium 491.8, Carbohydrate 5.9, Fiber 2.9, Sugar 1.3, Protein 8.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #lunch #beef #eggs-dairy #easy #microwave #beginner-cook #kid-friendly #cheese #dietary #sandwiches #comfort-food #meat #taste-mood #equipment #number-of-servings
You'll also love
Shae-Lynn Robinson
[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like you spent hours in the kitchen.
Bikash Thapa magar
[email protected]I love that this recipe is so portable. I can make it ahead of time and take it with me for lunch or dinner.
Mandeep rauniyar
[email protected]This recipe is a great way to save money. I can use less expensive cuts of beef and still have a delicious meal.
My Acc
[email protected]I love how quick and easy this recipe is. I can have it on the table in less than 30 minutes.
Clare Kimou
[email protected]I made this recipe for my husband and he loved it! He said it was the best beef wrap he had ever had.
Sphelele Mdletshe
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the beef wraps and they didn't even notice the spinach.
Hope Hendrix
[email protected]I made this recipe exactly as written and it was perfect. However, I think it would also be good with a little bit of added spice, such as chili powder or cumin.
Lyndsey Spencer
[email protected]I love that this recipe is so versatile. You can use any type of beef you like, and you can add or remove ingredients to suit your taste.
Md Nahidislam
[email protected]This recipe is a great way to use up leftover beef. I had some leftover steak from dinner the night before and it worked perfectly in this recipe.
MD Nasim Khondokar
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again for my next party.
Jake Coondog
[email protected]I was hesitant to try this recipe because I'm not a huge fan of wraps, but I'm so glad I did! The beef was so tender and flavorful, and the cheese melted perfectly. I will definitely be making this again.
Armstrong OGWAL
[email protected]This recipe was so easy to follow and the results were out of this world! My family loved it and it was the perfect comfort food for a cold winter night.