BEEF WONTONS
Wontons with a juicy beef and cheese filling. Serve with sweet and sour sauce.
Provided by mrs.marley
Categories Appetizers and Snacks Meat and Poultry Beef
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Heat 1 tablespoon olive oil in a pan over medium-high heat. Add onion and garlic; saute for 5 to 7 minutes. Add beef, cumin, salt, and pepper; cook and stir until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Pour beef mixture into a large bowl and add sour cream and Monterey Jack cheese. Mix well.
- Lay out wonton wrappers and add 1 teaspoon of filling to each. Wet your fingertips and seal wraps, folding ends diagonally and folding and pinching corners.
- Heat 1/2 inch of oil in a frying pan over medium heat. Deep-fry wontons in the hot oil, 2 to 3 minutes each. Drain on paper towels.
Nutrition Facts : Calories 389.5 calories, Carbohydrate 45 g, Cholesterol 40.1 mg, Fat 15.9 g, Fiber 1.6 g, Protein 15.5 g, SaturatedFat 5.3 g, Sodium 508.7 mg, Sugar 0.3 g
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Dan Dhami
[email protected]These beef wontons were a delicious and easy appetizer. The filling was flavorful and the wonton wrappers were cooked perfectly. I served them with a dipping sauce made from soy sauce, vinegar, and chili oil, and they were a hit with my guests.
Malaesia Hawkins
[email protected]I was a bit hesitant to try making my own wontons, but this recipe made it so easy. The step-by-step instructions were clear and concise, and the wontons turned out perfectly. The filling was savory and flavorful, and the wonton wrappers were cooked
Santosh Sewa
[email protected]These wontons were so easy to make and they taste amazing! I love that I can use ground beef, which is always on hand in my freezer. The filling is flavorful and the wonton wrappers cook up crispy and golden brown. I will definitely be making these a
Abubakar Aslam
[email protected]I followed the recipe exactly and the wontons turned out great! The filling was flavorful and moist, and the wonton wrappers were cooked perfectly. I served them with a dipping sauce made from soy sauce, vinegar, and sesame oil, and they were a hit w
Jorge Juma
[email protected]These beef wontons were delicious! The filling was savory and flavorful, and the wonton wrappers were cooked to perfection. I will definitely be making these again.
Sbongile Ndlela
[email protected]I was looking for a new wonton recipe and this one did not disappoint! The filling was flavorful and juicy, and the wonton wrappers cooked up crispy and golden brown. I served them with a dipping sauce made from soy sauce, vinegar, and chili oil, and
Shakilah ainembabazi
[email protected]These beef wontons were a great way to use up some leftover ground beef. The filling was flavorful and easy to make, and the wonton wrappers cooked up crispy and golden brown. I served them with a dipping sauce made from soy sauce, vinegar, and chili
Leslie Dube
[email protected]I'm not a fan of beef, but these wontons were amazing! The filling was so flavorful and moist, and the wonton wrappers were cooked to perfection. I will definitely be making these again, even though I'm not a beef fan.
Asadking King
[email protected]These beef wontons were a delicious and easy appetizer. The filling was flavorful and the wonton wrappers were cooked perfectly. I served them with a dipping sauce made from soy sauce, vinegar, and chili oil, and they were a hit with my guests.
Sk Alimuddin
[email protected]I was a bit hesitant to try making my own wontons, but this recipe made it so easy. The step-by-step instructions were clear and concise, and the wontons turned out perfectly. The filling was savory and flavorful, and the wonton wrappers were cooked
vijay mamgain
[email protected]These beef wontons are so easy to make and they taste amazing! I love that I can use ground beef, which is always on hand in my freezer. The filling is flavorful and the wonton wrappers cook up crispy and golden brown. I will definitely be making the
Zavier Gibson
[email protected]I followed the recipe exactly and the wontons turned out great! The filling was savory and flavorful, and the wonton wrappers were cooked perfectly. I served them with a dipping sauce made from soy sauce, vinegar, and sesame oil, and they were a hit
Lisa Addai
[email protected]These wontons were delicious! The beef filling was flavorful and moist, and the wonton wrappers were cooked to perfection. I will definitely be making these again.
Josh Doris
[email protected]I've made these beef wontons several times now, and they are always a crowd-pleaser. The filling is so easy to make, and the wontons cook up quickly and easily. I love serving them with a dipping sauce made from soy sauce, vinegar, and chili oil.
Joan Ombima
[email protected]These beef wontons were a hit at my dinner party! The filling was flavorful and juicy, and the wonton wrappers cooked up crispy and golden brown. I will definitely be making these again.