I made up this recipe when I was looking for good Chinese food in beautiful Oregon. Each time I make this, I change something slightly. Leftovers heat easily in the microwave or fry pan.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine cornstarch and 2 tablespoons broth until smooth; set aside. , In a large skillet, stir-fry beef in oil. Add soy sauce; cook for 3-4 minutes or until liquid has evaporated. Remove beef and keep warm., Set aside seasoning packets from noodles. Cook noodles according to package directions; drain and keep warm., Add the corn, broccoli, red pepper, carrot, onions and remaining broth to the skillet. Sprinkle with contents of reserved seasoning packets. Cook for 4-6 minutes or until vegetables are crisp-tender., Stir reserved cornstarch mixture and add to skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Add reserved beef and noodles to skillet; heat through. Garnish with peanuts.
Nutrition Facts : Calories 592 calories, Fat 29g fat (9g saturated fat), Cholesterol 63mg cholesterol, Sodium 2130mg sodium, Carbohydrate 49g carbohydrate (9g sugars, Fiber 8g fiber), Protein 36g protein.
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Elizabeth Folashayo Ogunbona
[email protected]This dish was delicious! The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.
Hassan Muktar
[email protected]I loved this dish! The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.
Jerome Harold
[email protected]This dish was easy to make and turned out great! The beef was tender and the noodles were cooked perfectly. I will definitely be making this again.
elliot henriksson
[email protected]This dish was delicious! The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.
Love hallolove
[email protected]I loved this dish! The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.
Dwayne Nisha
[email protected]This dish was easy to make and turned out great! The beef was tender and the noodles were cooked perfectly. I will definitely be making this again.
Tearianna Walker
[email protected]This dish was delicious! The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.
Shadrach Jombo
[email protected]I loved this dish! The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.
MD Abu Nayeem
[email protected]This dish was easy to make and turned out great! The beef was tender and the noodles were cooked perfectly. I will definitely be making this again.
Melrose Demby
[email protected]I made this dish for a party last weekend and it was a hit! Everyone loved it. The beef was so tender and the noodles were cooked perfectly. I will definitely be making this again.
Minhaz Ahmed
[email protected]This was my first time making beef with noodles, and it came out perfectly! The broth was flavorful and the beef was tender. I will definitely be making this again.
Chand Tarar
[email protected]I've made this dish several times now and it always turns out great. It's a really easy recipe to follow, and the results are always impressive. I highly recommend it!
Jihad Raja
[email protected]This dish was absolutely delicious! I made it last night for dinner and my family loved it. The beef was so tender and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.