BEEF WITH CARAMELIZED SHALLOTS
You won't believe the incredible flavor you get from this simple skillet dish...a smart mix of on-hand ingredients makes it easy.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Heat 1 tablespoon oil in a 10-inch skillet over medium heat. Add the beef and cook until well browned, stirring often. Remove the beef from the skillet.
- Heat the remaining oil in the skillet. Add the shallots and cook for 5 minutes or until lightly browned, stirring occasionally.
- Stir the wine and vinegar in the skillet and cook for 5 minutes or until the mixture is reduced by half. Stir in the mustard and concentrated broth. Return the beef to the skillet and cook until the mixture is hot and bubbling. Serve the beef mixture with the noodles.
Nutrition Facts : Calories 424.2 calories, Carbohydrate 35.7 g, Cholesterol 84 mg, Fat 17.6 g, Fiber 1.4 g, Protein 24.8 g, SaturatedFat 5.1 g, Sodium 568.2 mg, Sugar 3.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sky Marie
[email protected]This was an amazing dish! The beef was cooked perfectly and the shallots were caramelized to perfection. I will definitely be making this again.
Ammer Bux
[email protected]This recipe is a winner! The beef was so tender and the shallots were caramelized to perfection. I will definitely be making this again.
tomiwa Joshua
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I highly recommend it.
Elrico Mathese
[email protected]This was a great recipe! The beef was cooked perfectly and the shallots were delicious. I will definitely be making this again.
Letania Narain
[email protected]I made this recipe for my family and they loved it! The beef was so tender and the shallots were caramelized perfectly. I will definitely be making this again.
Smoky Bwoi
[email protected]This recipe is delicious and easy to make. I love the combination of beef and caramelized shallots. It's a perfect dish for a weeknight dinner.
Nadeem g
[email protected]I've made this recipe several times and it always turns out great. It's a really easy dish to make and it's always a crowd-pleaser.
Quirk Master
[email protected]This recipe is a keeper! The beef was cooked perfectly and the shallots were caramelized to perfection. The sauce was delicious and flavorful. I served it over mashed potatoes and it was a perfect meal.
Racheal Omowunmi
[email protected]I made this recipe last night and it was a hit! My family loved it. The beef was so flavorful and juicy. The shallots added a nice touch of sweetness. I will definitely be making this again.
simon cole
[email protected]This recipe was absolutely delicious! The shallots were perfectly caramelized and added a wonderful sweetness to the dish. The beef was cooked to perfection and was so tender. I will definitely be making this again!