BEEF WITH BEAN SPROUTS
Make and share this Beef With Bean Sprouts recipe from Food.com.
Provided by Out of the Blue
Categories Steak
Time 25m
Yield 4 , 4 serving(s)
Number Of Ingredients 19
Steps:
- Marinate beef with 2 tablespoons light soy sauce and 1 tablespoons tapioca starch or cornstarch for 5 to 10 minutes.
- Heat wok. Add 1 tablespoons peanut oil. Add ginger, garlic and onion and stir fry for half a minute. Add beef and stir fry until meat changes colour. Remove and set aside.
- Add all vegetables and stir fry until tender crisp.
- Return beef to wok, add sauce, bring to a boil and mix well.
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Sam Youssef
[email protected]This dish was amazing! The beef was so tender and flavorful, and the sauce was perfect. I served it over rice and it was a hit with my family. I will definitely be making this again soon.
Johan Kodra
[email protected]This recipe was a bit too salty for my taste. I think it could have used less soy sauce. The beef was also a bit tough. Overall, it was just an okay dish. I wouldn't make it again.
taniya aktar_1
[email protected]Just made this dish and it was delicious! The beef was tender and the sauce was flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
_.frosty._
[email protected]This was a really good recipe! The beef was so tender and the sauce was flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
Marwo cadeey
[email protected]I made this dish for my family last night, and it was a big hit! Everyone loved the tender beef and the flavorful sauce. I also liked that the recipe was easy to follow and didn't take too long to make. I will definitely be making this dish again soo
R I C K T W D
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning, or maybe a different sauce. The beef was also a bit tough. Overall, it was just an okay dish. I wouldn't make it again.
Akind Din
[email protected]This was a great recipe! The beef was tender and flavorful, and the bean sprouts added a nice crunch. I also liked the addition of the ginger and garlic, which gave the dish a nice depth of flavor. I served it over rice, and it was a hit with my fami
Hussani Hiraa
[email protected]This recipe was a bit too salty for my taste. I think it could have used less soy sauce. The beef was also a bit tough. Overall, it was just an okay dish. I wouldn't make it again.
Tamanna Afrin
[email protected]Just made this dish and it was delicious! The beef was so tender and the sauce was flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
Starlyn Dupont
[email protected]This was a really good recipe! The beef was tender and flavorful, and the bean sprouts added a nice crunch. I also liked the addition of the ginger and garlic, which gave the dish a nice depth of flavor. I served it over rice, and it was a hit with m
Jannatul naima Jannatul naima
[email protected]I made this dish for my family last night, and it was a big hit! Everyone loved the tender beef and the flavorful sauce. I also liked that the recipe was easy to follow and didn't take too long to make. I will definitely be making this dish again soo
Botu Mahi
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning, or maybe a different sauce. The beef was also a bit tough. Overall, it was just an okay dish. I wouldn't make it again.
jaymo mora
[email protected]Easy to follow recipe with great results! The beef was tender and flavorful, and the bean sprouts added a nice crunch. I also liked the addition of the ginger and garlic, which gave the dish a nice depth of flavor. Overall, this is a great recipe for
Kats Brizzy
[email protected]I've tried many beef with bean sprouts recipes, but this one is by far the best. The sauce was flavorful and not too salty, and the beef was tender and juicy. I served it over rice, and it was a hit with my family. Will definitely make this again!
Luis Alcantar
[email protected]This beef with bean sprouts dish was an absolute delight! The flavors were perfectly balanced, and the beef was cooked to perfection. I especially loved the addition of the bean sprouts, which added a nice crunch and freshness to the dish. Overall, t