BEEF WELLINGTON FRIED WONTONS RECIPE
Provided by รก-7976
Number Of Ingredients 14
Steps:
- 1. in a lg skillet, cook beef over med heat until no longer pink, breaking into crumbles, 4-5 minutes, transfer to a lg bowl. in same skillet, heat butter and olive oil over med-high heat. add the garlic and shallot; cook 1 minute longer, stir in the mushrooms and wine, cook until mushtrooms are tender, 8-10 minutes. add to beef. stir in the parsley, salt and pepper. 2. place about 2 tsp filling in center of each wonton wrapper. combine egg and water. moisten wonton edges with egg mixture; fold opposite corners over filling and press to seal. 3. In an electric skillet, heat oil to 375. fry wontons, a few at a time, until golden brown, 60-90 seconds on each side. drain on paper towels, Freeze option: freeze uncooked wontons in airtight containers for up to 3 months. thaw overnight in refrigerator; cook as directed above.
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Josiane Moukam
[email protected]This recipe looks amazing! I can't wait to try it.
Oc Narchii
[email protected]I've never heard of beef Wellington before. What is it?
Carry On Katy
[email protected]This recipe seems a bit too complicated for me. I think I'll pass.
Ritik Chamling
[email protected]I'm not sure how I feel about the combination of beef Wellington and wontons, but I'm willing to try it.
Andrew N
[email protected]This recipe looks delicious. I'm going to make it for my next dinner party.
Fatema Akter Subrona
[email protected]I can't wait to try this recipe!
Nekeil Budree
[email protected]This recipe is a keeper!
Ashrafun Bijoy
[email protected]I would definitely recommend this recipe to anyone who loves beef Wellington.
Zai nice girl Hayat
[email protected]This is a great recipe for a special occasion. It's a bit time-consuming, but it's definitely worth the effort.
Naeem Raza Sonio
[email protected]I've never made beef Wellington before, but this recipe made it easy. The instructions were clear and concise, and the results were amazing.
Skye Taoro
[email protected]This recipe was a bit challenging, but it was worth it in the end. The beef Wellington was cooked perfectly and the wontons were crispy and delicious.
xt waisi op
[email protected]I made this for my family and they all loved it. The wontons were a nice touch and added a lot of flavor to the dish.
Caroline Likezo
[email protected]This recipe was easy to follow and the results were delicious. I especially loved the combination of the crispy wontons and the tender beef Wellington.
Kausila Limbu
[email protected]I've made this recipe several times and it always turns out great. It's a bit time-consuming, but it's worth the effort.
Siddik Hawlader
[email protected]This recipe was a hit at my dinner party! The wontons were crispy and flavorful, and the beef Wellington was cooked to perfection. I will definitely be making this again.