Provided by Jane Sigal
Categories dinner, quick, main course
Time 30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- In a gratin dish, whisk harissa with yogurt and kosher salt. Add beef slices and turn to coat. Cover with plastic and refrigerate at least 30 minutes; 2 hours is ideal.
- In a bowl, combine cucumber, red onion, olives and mint leaves, and season with sea salt. Thread meat onto metal skewers. Heat a grill or grill pan. Grill skewers over medium-high heat, turning once, until medium, about 4 minutes. Transfer to a platter as they are done.
- Brush pita with olive oil and grill, turning once, until lightly browned, about 3 minutes total. Drizzle skewers and cucumber salad with olive oil. Serve with hummus and lemon wedges.
Nutrition Facts : @context http, Calories 836, UnsaturatedFat 30 grams, Carbohydrate 63 grams, Fat 46 grams, Fiber 14 grams, Protein 52 grams, SaturatedFat 12 grams, Sodium 1298 milligrams, Sugar 5 grams, TransFat 1 gram
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Ram Kaphle
[email protected]These skewers were delicious! The marinade was flavorful and the beef was cooked perfectly.
Sunaina Ali
[email protected]I'm not a big fan of harissa, but I still enjoyed these skewers. The beef was cooked perfectly and the marinade was flavorful.
Tb Xettree
[email protected]These skewers were amazing! The beef was so tender and juicy, and the marinade was incredible. I will definitely be making these again.
JARRELL GEORGE
[email protected]The beef was a bit tough, but overall these skewers were still good. I would probably try a different cut of beef next time.
Cynthia Kopke
[email protected]These skewers were easy to make and the marinade was delicious. I would definitely recommend this recipe.
Rishi kumar Ramdyal
[email protected]I loved the chargrilled flavor of the beef on these skewers. The marinade was also very flavorful. I would definitely make these again.
Jasmin Saif
[email protected]These skewers were a bit too salty for my taste, but overall they were still good.
Emmanuel Ovie
[email protected]I followed the recipe exactly and the skewers turned out great! The beef was tender and juicy, and the marinade added a ton of flavor.
Dylan Adablanu
[email protected]These skewers were delicious! The beef was cooked perfectly and the marinade was flavorful. I would definitely recommend this recipe.
Telle Hospital
[email protected]I thought the marinade was a bit too spicy for my taste, but my husband loved it. The beef was cooked perfectly and the skewers were easy to make.
Dana Milton
[email protected]These skewers were amazing! The beef was tender and juicy, and the marinade was packed with flavor. I will definitely be making these again.
Thelma Elaine Rodgers
[email protected]I followed the recipe exactly and the skewers turned out great! The marinade was flavorful and the beef was cooked perfectly. I would definitely recommend this recipe.
Kgosithabi Trading
[email protected]The beef was a bit tough, but overall these skewers were delicious.
Ruwaily B52
[email protected]I tried this recipe for a weeknight dinner and was pleasantly surprised. The skewers were easy to make and the marinade added a ton of flavor. I will definitely be making these again.
Malisa Anabel
[email protected]These beef tri-tip skewers were a hit at my last barbecue! The marinade was incredibly flavorful, and the beef was cooked to perfection. I'll definitely be making these again.