BEEF TENDERLOIN WITH SMOKED PAPRIKA MAYONNAISE
Provided by Shelley Wiseman
Categories Roast Dinner Buffet Mayonnaise Beef Tenderloin Spice Gourmet Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 8 to 12 servings
Number Of Ingredients 11
Steps:
- Roast tenderloin:
- Preheat oven to 500°F with rack in middle.
- Mince and mash garlic to a paste with 1 1/4 teaspoon salt. Transfer to a small bowl and stir in paprika, cumin, oil, and 1 teaspoon pepper.
- Pat tenderloin dry, then rub garlic mixture all over it. Roast in a roasting pan until an instant-read thermometer inserted diagonally 2 inches into center of meat registers 120°F, 25 to 35 minutes for medium-rare.
- Transfer to a platter along with any pan juices and cool, loosely covered with foil, 30 minutes to 1 hour. (Internal temperature will rise to about 130°F as it rests.)
- Make mayonnaise:
- Stir together mayonnaise, paprika, cumin, and 1/2 teaspoon pepper. Stir in meat juices and salt to taste
- To serve:
- Cut meat into thick slices. Serve warm or at room temperature, with smoked-paprika mayonnaise.
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cantfindahobbie
[email protected]5 stars!
Mary W. Mbiti
[email protected]I would highly recommend this recipe to anyone who loves beef tenderloin.
Alson Lama
[email protected]This dish is a special occasion meal. It's perfect for a romantic dinner or a dinner party.
Ofentse Kgagara
[email protected]I wasn't sure about the smoked paprika mayonnaise at first, but I'm glad I tried it. It really adds a unique flavor to the beef.
tcalvin sithole
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The beef tenderloin was cooked to perfection and the smoked paprika mayonnaise was a delicious accompaniment.
Shahfahad Gull
[email protected]I love the combination of flavors in this dish. The beef is cooked perfectly and the smoked paprika mayonnaise is a great addition.
Md sohanur Rahman
[email protected]This recipe is easy to follow and the results are impressive. The beef was tender and juicy, and the smoked paprika mayonnaise added a nice smoky flavor.
Belal Islami
[email protected]I'm not usually a fan of beef tenderloin, but this recipe changed my mind. The smoked paprika mayonnaise is amazing and really takes this dish to the next level.
Abdur Rahman Biplob
[email protected]Wow! This dish was a hit at my dinner party. The beef was cooked perfectly and the smoked paprika mayonnaise was a perfect complement. Thanks for sharing this recipe!
donnice johnson
[email protected]This beef tenderloin recipe is a keeper! The smoked paprika mayonnaise adds a delicious and unique flavor to the meat. I will definitely be making this again.