BEEF TENDERLOIN WITH CRANBERRY-PORT SAUCE AND GORGONZOLA
Make and share this Beef Tenderloin With Cranberry-Port Sauce and Gorgonzola recipe from Food.com.
Provided by Kathy
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Melt butter in saucepan over medium-high heat. Add remaining sauce ingredients (except fresh rosemary) and boil until sauce is reduced to 1/2 cup. This takes about 10-20 minutes. Add fresh minced rosemary and set aside.
- Sprinkle steaks with salt and pepper. Grill steaks.
- Spoon sauce over steaks, top with gorgonzola.
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Mohammed Kamil
[email protected]This recipe is a keeper! The beef tenderloin was cooked to perfection and the sauce was divine. I will definitely be making this again.
Sunshine Shein
[email protected]This recipe was a bit challenging, but it was worth the effort. The beef tenderloin was cooked perfectly and the sauce was delicious. I would definitely make this again for a special occasion.
Armin
[email protected]This recipe is a bit pricey, but it's worth every penny. The beef tenderloin is of the highest quality and the sauce is divine. I highly recommend this recipe for a special occasion.
bijaya 1 shrestha
[email protected]I've made this dish several times and it's always a crowd-pleaser. The beef tenderloin is cooked to perfection and the sauce is delicious. I highly recommend this recipe.
Black MONEy
[email protected]This is one of my favorite recipes! The beef tenderloin is always juicy and tender, and the sauce is the perfect balance of sweet and savory. I highly recommend this recipe.
Joshua Justice
[email protected]I love this recipe! The beef tenderloin is always cooked perfectly and the sauce is so flavorful. I always get compliments when I make this dish.
sir zombie
[email protected]This dish was a hit at my dinner party! The beef tenderloin was melt-in-your-mouth tender and the sauce was divine. I will definitely be making this again.
Delmar Barry
[email protected]This recipe was easy to follow and the dish turned out great! The beef tenderloin was cooked perfectly and the sauce was delicious. I would definitely make this again.
Buntu Blessings
[email protected]I made this dish for my family and they loved it! The beef tenderloin was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Yared Asmelash
[email protected]This recipe was a bit time-consuming, but it was worth it. The beef tenderloin was cooked to perfection and the sauce was divine. I would definitely make this again for a special occasion.
mahlet bekele
[email protected]I'm not usually a fan of beef tenderloin, but this recipe changed my mind. The meat was cooked perfectly and the sauce was incredible. I will definitely be making this again.
Tanya Singh Parmar
[email protected]This dish was absolutely delicious! The beef tenderloin was tender and juicy, and the cranberry-port sauce was the perfect complement. I will definitely be making this again.
Happy Sophie
[email protected]I followed the recipe exactly and the dish turned out amazing! The beef tenderloin was cooked to perfection and the sauce was rich and flavorful. I highly recommend this recipe.
Christiana Christiana
[email protected]This recipe is a keeper! The beef tenderloin was cooked perfectly and the sauce was divine. I will definitely be making this again and again.
ilesanmi bunmi
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about the tenderloin and the sauce. I will definitely be making this again.
Fredp Pauls
[email protected]This beef tenderloin dish was an absolute delight! The meat was cooked to perfection, tender and juicy, and the cranberry-port sauce added a delightful tangy sweetness. The gorgonzola added a rich, creamy flavor that complemented the other ingredient