BEEF TACO LASAGNA
This recipe makes two big pans. Freeze one or both to enjoy later. -Stacey Compton, Toledo, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 2 casseroles (8 servings each).
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning. In a small bowl, combine egg whites and ricotta cheese. Drain noodles., In each of two 13x9-in. baking dishes, layer 4 noodles, 2/3 cup ricotta mixture, half the beef mixture and 1-1/3 cups cheddar cheese. Top each with 4 noodles, 2/3 cup ricotta mixture, 1-1/3 cups salsa and 1-1/3 cups cheese. For final layer, top each with 4 noodles, 2/3 cup ricotta mixture, 1-1/3 cups salsa and 1-1/3 cups cheese., Bake, uncovered, 35-40 minutes or until heated through. Let stand for 10 minutes before cutting. Freeze option: Cover and freeze unbaked lasagna. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Bake lasagna as directed, increasing time as necessary to heat through and for a thermometer to read 165°.
Nutrition Facts : Calories 545 calories, Fat 26g fat (17g saturated fat), Cholesterol 109mg cholesterol, Sodium 1198mg sodium, Carbohydrate 42g carbohydrate (7g sugars, Fiber 1g fiber), Protein 35g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-large-groups #main-dish #beef #pasta #easy #european #italian #lasagna #oamc-freezer-make-ahead #ground-beef #meat #pasta-rice-and-grains #number-of-servings
You'll also love
Julie Stafford
[email protected]I'm not a big fan of lasagna, but this recipe is amazing! The taco filling is so flavorful and the cheese is melted to perfection.
Mbali Makhanya
[email protected]This is the best lasagna recipe I've ever tried. It's so easy to make and it always turns out perfect.
Noor Khaliq
[email protected]I made this lasagna for a party and it was a huge hit! Everyone loved it.
Edward Masungo
[email protected]This lasagna is so good! I love the combination of flavors and the cheese is melted to perfection.
Kauym Kauyn
[email protected]I've made this lasagna several times and it's always a hit. It's the perfect comfort food for a cold night.
Wahabsamii Wahabsamii
[email protected]This lasagna was easy to make and turned out great! I made a few substitutions, like using ground turkey instead of beef, and it was still delicious.
Tinka Reynolds
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. The taco filling is so delicious and the lasagna is so cheesy and gooey. I will definitely be making this again.
Khaliif Cali
[email protected]This is the best lasagna I've ever had! The beef taco filling is so flavorful and the cheese is melted to perfection. I highly recommend this recipe.
Alejandria Munoz
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
I Phone
[email protected]This beef taco lasagna was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.