Beef Stroganoff is one of those recipes that everyone who makes it has a slightly different version. This is certainly not how I remember Mama, or Gma making it. They didn't cook with herbs at all as I recall.
Provided by threeovens
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Heat 1 tablespoon of olive oil in a large skillet over medium heat, add mushrooms and cook until they begin to soften, about 3 minutes; season with salt and pepper, stir, transfer to a bowl.
- Meanwhile, generously season beef with salt and pepper and toss with the flour to coat on all sides; add 2 tablespoons oil, increase heat to medium high, and brown meat well on all sides, about 10 minutes; add to bowl with mushrooms.
- Pour the wine into the skillet and let it reduce by half as you loosen any browned bits stuck to the bottom of the skillet, 2 minutes; add to bowl.
- Reduce heat back to medium and add butter; saute onions and garlic, stirring frequently to prevent burning, until onions soften, about 3-4 minutes.
- Return contents of bowl back to skillet and stir in chicken stock, and Worcestershire sauce; cook, stirring occasionally, until sauce thickens up a bit, about 10 minutes (if it does not thicken to your liking, you can make a slurry with 1 teaspoon cornstarch and a little water just to make it pourable).
- Turn off heat, stir in sour cream and herbs.
- Serve over butter fettucine or egg noodles.
Nutrition Facts : Calories 458.8, Fat 29.4, SaturatedFat 10.8, Cholesterol 102.4, Sodium 259.7, Carbohydrate 15.4, Fiber 1.1, Sugar 4.9, Protein 29.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #dietary #low-sodium #low-carb #low-in-something #meat
You'll also love
Essop Radian
[email protected]This recipe is a crime against humanity.
M-Bowy Official
[email protected]This recipe should be banned from the internet.
torkunde veronica
[email protected]I would rather eat cardboard than this beef stroganoff.
Lakshmi sorkar
[email protected]This recipe is a disgrace to beef stroganoff.
Md Mustafizur
[email protected]I wish I could give this recipe zero stars.
The Joker
[email protected]This was the worst beef stroganoff I've ever had.
Cyropedia Team
[email protected]I would not recommend this recipe to anyone.
Michael Stokes
[email protected]This recipe was a waste of time and ingredients.
Sagar Sha
[email protected]The beef was tough and the sauce was too salty.
AK VIBEZ
[email protected]I followed the recipe exactly, but my sauce didn't turn out as creamy as I expected.
Jewel Mahmud
[email protected]The sauce was a little bland, but the beef was tender and flavorful.
Ivy rose Oreilly
[email protected]This dish was a little too rich for my taste, but it was still good.
Shabana Shah
[email protected]I'm not a big fan of beef stroganoff, but this recipe changed my mind. It was delicious!
leah official
[email protected]This is the best beef stroganoff recipe I've ever tried. It's so easy to make and the results are amazing.
Sumbhal Malik (Pomi)
[email protected]I love this recipe! The sauce is so creamy and flavorful.
Robiyul Badshah
[email protected]This dish was easy to make and very tasty. I used a less expensive cut of beef and it still turned out great.
Allah Bakhsh
[email protected]I've made this recipe several times and it never disappoints. The sauce is creamy and flavorful, and the beef is always tender.
Lesego Makhurane
[email protected]This is my go-to recipe for beef stroganoff. It's easy to make and always turns out great.
Patricia Kahi
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The sauce was particularly delicious.
Atal Bacha Official
[email protected]This beef stroganoff was a hit with my family! The sauce was rich and flavorful, and the beef was tender and juicy. I will definitely be making this again.