BEEF STROGANOFF W/EGG NOODLES BY CHEF JEAN-PIERRE
Make and share this Beef Stroganoff W/Egg Noodles by Chef Jean-Pierre recipe from Food.com.
Provided by dianemanny
Categories Stew
Time 2h
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet or Dutch oven, heat the olive oil and add as many meat cubes as you can without crowding (if the skillet is too crowded, the meat won't brown properly.) Brown the meat well on all sides, remove each batch as it browns and set them aside. It may be necessary to add a little more olive oil.
- When all of the beef has been browned and removed, add the onions to the remaining juices in the skillet and cook, stirring occasionally, until they are golden brown. Add the mushrooms and cook until they have released most of their water. Sprinkle the mushrooms with the flour, add the garlic, the remainder of the ingredients except for the sour cream and the chives. Add the beef cubes back to the pot. Bring to boil, reduce to low heat, cover and cook for about 2½ to 3 hours or until the beef is very tender.
- In a small glass bowl, add the sour cream. Add a couple spoon of the hot sauce to temper. Remove the pot from the heat and just before serving, add the tempered sour cream and sprinkle with chopped chives.
Nutrition Facts : Calories 925.8, Fat 62, SaturatedFat 24.4, Cholesterol 208.7, Sodium 679.5, Carbohydrate 22.2, Fiber 1.8, Sugar 8.5, Protein 59.8
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raydene mahala
mahalar@yahoo.comI would not recommend this recipe to anyone.
Adebukola Adesanya
adebukola.a@gmail.comThis recipe was a disaster. The sauce was too thin and the noodles were overcooked.
Samyong Limbu
samyongl@gmail.comI'm not a fan of beef stroganoff, but this recipe was actually pretty good.
Marvelous Muntsu
m-m@yahoo.comThis was a lot of work, but it was worth it. The dish was delicious.
Shafiullah Zwak
s.z@yahoo.comI found this recipe to be a bit bland. I added some extra spices and it turned out much better.
jafif ahmed
ahmed-jafif99@gmail.comThis was a bit too rich for my taste, but my husband loved it.
Jessica King
jk72@yahoo.comI highly recommend this recipe.
Shefat Sarker
ss@gmail.comThis dish is so flavorful and comforting.
Hasnain siddqui Siddqui
s_h68@yahoo.comI love the addition of mushrooms in this recipe.
REHAN WARRIOR
r_warrior@yahoo.comThis is a great recipe for a weeknight meal.
Misparine Manshi
manshi@gmail.comI'll definitely be making this again.
Sufian Khan
khan@yahoo.comSo delicious!
Pratichhya KC
k.p@hotmail.frThis recipe is a keeper! I've made it several times now, and it's always a hit.
Mehedi Mamun
mehedi.mamun95@aol.comI made this for my husband's birthday, and he loved it! He said it was the best beef stroganoff he's ever had.
chiker vincent
vchiker@gmail.comThis is a classic dish that everyone should know how to make. It's perfect for a special occasion or a weeknight meal.
María José Urrego
mu1@yahoo.comI love this recipe! It's so easy to make and always turns out great. I usually serve it over mashed potatoes.
Astha Khatiwada
a-khatiwada@hotmail.co.ukThis was my first time making beef stroganoff, and it turned out great! The instructions were easy to follow, and the dish was delicious.
Romilus LOA
loar75@gmail.comI've made beef stroganoff many times before, but this recipe is by far the best. The addition of sour cream and mushrooms really makes the dish.
Anthony Nwoko
anwoko@hotmail.comThis beef stroganoff was a hit with my family! The sauce was rich and flavorful, and the egg noodles were cooked perfectly. I will definitely be making this again.