BEEF STROGANOFF MEATBALLS
The oven makes quick work of browning these beef meatballs.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 40m
Number Of Ingredients 10
Steps:
- Preheat oven to 500 degrees. In a large pot of boiling salted water, cook pasta according to package instructions. Reserve 2 1/2 cups pasta water; drain.
- Meanwhile, in a large bowl, combine breadcrumbs, milk, 3/4 teaspoon salt, and 1/4 teaspoon pepper. In a large heavy pot, melt butter over medium. Add shallots and cook, stirring occasionally, until softened, about 5 minutes. Remove from heat; transfer 1/4 cup shallots to breadcrumb mixture, along with beef and stir until just combined (do not overmix). Form into 1-inch balls and place, 1 inch apart, on a rimmed baking sheet. Bake until browned and cooked through, about 7 minutes, turning halfway through.
- Add mushrooms to pot with remaining shallots and cook, stirring, over medium until mushrooms are softened, 5 minutes. Season with salt and pepper. Add reserved pasta water, scraping up browned bits with a wooden spoon, and bring to a rapid simmer. Cook until liquid is reduced by half, about 6 minutes. Remove from heat and stir in sour cream and 2 tablespoons dill. Add meatballs and toss to coat. Divide pasta among 4 bowls and top with meatballs, sauce, and remaining 2 tablespoons dill.
Nutrition Facts : Calories 807 g, Fat 31 g, Fiber 4 g, Protein 43 g, SaturatedFat 16 g
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Stacy Hayes
[email protected]I made this for my family last night and they loved it! The meatballs were so tender and the sauce was creamy and flavorful. I will definitely be making this again.
Shah zman
[email protected]This was my first time making beef stroganoff meatballs and they turned out great! The meatballs were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
made in Bangladesh Faisal
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meatballs are so moist and flavorful, and the sauce is creamy and rich. I highly recommend this recipe!
Luyolo Melamane
[email protected]This recipe was easy to follow and the meatballs turned out great! I used ground turkey instead of beef and they were still very flavorful.
Destiny Anumiri
[email protected]I made this for my family last night and they loved it! The meatballs were so tender and the sauce was creamy and flavorful. I will definitely be making this again.
Angela Varnado
[email protected]This was my first time making beef stroganoff meatballs and they turned out great! The meatballs were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Rajanayab rajpoot
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meatballs are so moist and flavorful, and the sauce is creamy and rich. I highly recommend this recipe!
Le Asim
[email protected]This recipe was easy to follow and the meatballs turned out great! I used ground turkey instead of beef and they were still very flavorful.
Braxton Sachs
[email protected]I made this for my family last night and they loved it! The meatballs were so tender and the sauce was creamy and flavorful. I will definitely be making this again.
Ganesh Bista
[email protected]This was my first time making beef stroganoff meatballs and they turned out great! The meatballs were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Steven Alicea
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meatballs are so moist and flavorful, and the sauce is creamy and rich. I highly recommend this recipe!
Kiran Ahmed
[email protected]This recipe was easy to follow and the meatballs turned out great! I used ground turkey instead of beef and they were still very flavorful.
Jessica Olivas
[email protected]I made this for my family last night and they loved it! The meatballs were so tender and the sauce was creamy and flavorful. I will definitely be making this again.
Maleigha Berg
[email protected]This was my first time making beef stroganoff meatballs and they turned out great! The meatballs were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
JAHid Gamer
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meatballs are so moist and flavorful, and the sauce is creamy and rich. I highly recommend this recipe!
Lucia Jaime
[email protected]This recipe was easy to follow and the meatballs turned out great! I used ground turkey instead of beef and they were still very flavorful.
Vida Afrakomah
[email protected]I made this last night and it was a hit! My family loved it. The meatballs were so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Arafat Hossin
[email protected]This was a great recipe! The meatballs were moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again.