BEEF STROGANOFF
Everyone will love this easy Beef Stroganoff. Its yummy and easy to make. Serve over parslied egg noodles or hot cooked rice.
Provided by Amy H.
Categories Beef
Time 1h
Number Of Ingredients 9
Steps:
- 1. In a large skillet over medium heat, brown meat in butter. Stir in onions and mushrooms; cook for 3 minutes; remove from heat.
- 2. Sprinkle flour over meat and stir until well combined. Stir in beef broth until smooth. Cook and stir over medium heat until sauce thickens and begins to boil. Add more flour paste for added thickening if necessary.
- 3. Cover and simmer over low heat until meat is tender, about 40-50 minutes.(Do not boil.) Serve over hot egg noodled and sprinkle with fresh parsley. Yield 6-8 servings.
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Nneamaka Lilian Okoli
[email protected]I'm going to make this dish again and again.
Peter Dedzo
[email protected]Thank you for sharing this amazing recipe!
Kayden Dillard
[email protected]I highly recommend this recipe to anyone who loves beef stroganoff.
Nkosenhle Ngwenya
[email protected]This is the best beef stroganoff recipe I've ever tried.
Ajai Lall
[email protected]I can't wait to try this recipe again with different types of meat.
Karimul Islam
[email protected]This dish is perfect for a special occasion or a weeknight meal.
Namgay Wangmo
[email protected]I added a little bit of red wine to the sauce and it gave it a nice depth of flavor.
Lauri Lipp
[email protected]I'm not a huge fan of mushrooms, but they were delicious in this dish.
Nuncio Rangsha
[email protected]This recipe is a great way to use up leftover roast beef.
Ali zaman
[email protected]I served this dish over egg noodles and it was a perfect comfort food meal.
Aiyanna Perkins
[email protected]The sauce is so rich and creamy, and the beef is cooked to perfection.
Degeratu Constantin Tudor Cristin
[email protected]I've tried other beef stroganoff recipes, but this one is by far the best.
Louiza Loudie
[email protected]This recipe is a keeper! I will definitely be making it again.
H&S Nepal
[email protected]I substituted sour cream for Greek yogurt and it was still delicious!
Rosemary Mejia
[email protected]The recipe was easy to follow and the ingredients were easy to find.
Rahmat Shereen
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Cherrelin trasemita
[email protected]This was my first time making beef stroganoff and it turned out amazing! The sauce was so creamy and flavorful, and the beef was tender and juicy.