BEEF STEW WITH STAR ANISE
This is more like a soup with tender morsels of beef. I have yet to try this recipe but it looked delicious.
Provided by mell_2
Categories Thai
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Pour the stock into a large, heavy pan. Add the beef, garlic, chopped coriander roots, cinnamon sticks, star anise, soy sauce, fish sauce and sugar. Bring to the boil, then reduce the heat to low and simmer for 30 minutes.
- Skim off any form that rises to the surface of the liquid with a slotted spoon.
- Meanwhile, divide the bean sprouts among four individual serving bowls. Remove and discard the cinnamon sticks and star anise from the stew with a slotted spoon.
- Ladle the stew over the bean sprouts, garnish with the chopped scallions and chopped fresh coriander (cilantro) and serve immediately.
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Syed Waseem Ali bukhari
[email protected]This is my go-to recipe for beef stew. It's always a crowd-pleaser and it's so easy to make. I love that I can just throw all the ingredients in the pot and let it simmer away. Plus, the star anise adds a really unique flavor that I love.
Rowena Bartonico
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again for my next party.
Smantha Buddika
[email protected]This is a hearty and delicious stew that's perfect for a cold winter day. The star anise adds a warm, spicy flavor that I love. I served it with mashed potatoes and it was a perfect meal.
tauseef anwar
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. The star anise adds a really nice flavor that I found very appealing. I'll definitely be making this again.
kondwani phiri
[email protected]This is a great recipe for a quick and easy weeknight meal. The stew is packed with flavor and the star anise adds a really nice touch. I like to serve it with rice or noodles.
folashade olaleye
[email protected]I've made this stew several times and it's always a hit. The star anise gives it a really unique flavor that I love. I also like that the recipe is easy to follow and doesn't require any fancy ingredients.
Harley Padilla
[email protected]I'm a big fan of beef stew and this recipe is one of my favorites. The star anise adds a really nice depth of flavor and the beef is always so tender. I like to serve it with mashed potatoes and a side of green beans.
Amam bax Khaskheli
[email protected]This is my go-to recipe for beef stew. It's always a crowd-pleaser and it's so easy to make. I love that I can just throw all the ingredients in the pot and let it simmer away. Plus, the star anise adds a really unique flavor that I love.
ilhem antabli
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making this again for my next party.
Barbur Vasile
[email protected]This is a great recipe for a cold winter day. The stew is hearty and filling, and the star anise adds a warm, spicy flavor. I served it with mashed potatoes and it was a perfect meal.
Arju Muna
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of star anise, but I'm so glad I did! The star anise flavor was subtle and really complemented the other flavors in the stew. I'll definitely be making this again.
Akhtar Baloch
[email protected]This was the best beef stew I've ever had! The meat was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again and again.
Munaza Mubeen
[email protected]I'm not usually a fan of beef stew, but this recipe changed my mind. The star anise gives it a really nice flavor that I found very appealing. I'll definitely be making this again.
Munaza Muneer
[email protected]I made this stew last night and it was a hit with my family! The star anise adds a really unique flavor that I loved. I also liked that the recipe was easy to follow and didn't require any fancy ingredients.
MD Soyfor
[email protected]This beef stew with star anise is unbelievably delicious! The flavors are rich and complex, and the beef is fall-apart tender. I followed the recipe exactly and it turned out perfectly. Highly recommend!