BEEF STEW WITH CUBAN COFFEE GRAVY
Make and share this Beef Stew with Cuban Coffee Gravy recipe from Food.com.
Provided by James Craig
Categories Stew
Time 1h25m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Trim fat from beef and cut into 1 inch cubes.
- Sprinkle with salt and pepper.
- Heat a large saucepan over medium high heat.
- Add beef and cook 5 minutes or until browned.
- Add coffee and next 4 ingredients (coffee through garlic) and bring to a boil.
- Cover and reduce heat and simmer 45 minutes.
- Add taro, mushrooms, dates, and capers; bring to a boil. Cover, reduce heat, and simmer 20 minutes.
- Serve over rice; top with chayote.
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Antonia Gijon
[email protected]This recipe was easy to follow, even for a novice cook like me. The stew turned out great! I was really impressed with how flavorful it was. I will definitely be making this again.
Sir Unofficial
[email protected]This stew is the ultimate comfort food! It's warm, hearty, and flavorful. I always make this stew when I'm feeling down or under the weather. It always makes me feel better.
Bilalahmed Jan
[email protected]I'm always looking for new and exciting foods to try, and this stew definitely fits the bill. The coffee gravy is a unique and flavorful twist on a classic dish. I would highly recommend this recipe to anyone who loves to try new things.
zerihun kebede
[email protected]This stew is surprisingly healthy! The beef is lean and the vegetables add a lot of nutrients. I often make this stew when I'm trying to eat healthier.
Ma HaM
[email protected]This recipe is very budget-friendly. The ingredients are all affordable, and the stew can be stretched to feed a large family. I often make this stew when I'm on a tight budget.
Azil anne Panlaque
[email protected]This stew is the ultimate tailgate food! It's hearty and filling, and it's easy to eat with your hands. I always bring a big pot of this stew to tailgates, and it's always a hit.
J. Nardelli
[email protected]This stew is perfect for a party! It's easy to make in large quantities, and it can be served hot or cold. I always get rave reviews when I serve this stew at parties.
Ismail Kenzie
[email protected]This beef stew with Cuban coffee gravy is the perfect dish for a romantic date night. It's elegant and flavorful, and it's sure to impress your significant other. I highly recommend serving it with a glass of red wine.
sheroz gull
[email protected]This recipe is a lifesaver for busy moms! It's easy to make and the stew can be cooked in the slow cooker, so I can just set it and forget it. The stew is always a hit with my family, and the leftovers are even better the next day.
Sedzro Rejoice Deladem
[email protected]The combination of flavors in this stew is incredible! The coffee gravy is rich and complex, and it pairs perfectly with the tender beef. I would highly recommend this recipe to anyone who loves beef stew or is looking for something new and exciting
Alif Hossain
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the stew turned out great! The coffee gravy was a bit different, but I really liked it. I'll definitely be making this again.
Johnson John
[email protected]This recipe is easy to follow and the results are fantastic. The stew is rich and flavorful, and the coffee gravy adds a unique touch. I would definitely recommend this recipe to anyone looking for a delicious and hearty beef stew.
Ganesh Lama
[email protected]I'm always looking for new and exciting recipes, and this beef stew with Cuban coffee gravy definitely fits the bill. The combination of flavors is amazing and the stew is so hearty and comforting. I can't wait to make it again!
Ayat Niazi
[email protected]I made this stew last night and it was a hit with my family! The gravy was so delicious and the beef was fall-apart tender. I will definitely be making this again.
Ayan Bhai
[email protected]This beef stew with Cuban coffee gravy is a unique and flavorful dish. The coffee adds a rich and complex flavor that complements the beef perfectly. I highly recommend trying this recipe!