BEEF SOFT TACOS WITH MANGO SALSA
Amazing. Serve with shredded Cheddar cheese, shredded iceberg lettuce, plain Greek-style yogurt mixed with lime juice, or whatever your favorite items for tacos might be.
Provided by Boadecea
Categories World Cuisine Recipes Latin American Mexican
Time 1h55m
Yield 4
Number Of Ingredients 28
Steps:
- Heat olive oil in a saucepan over medium-low heat. Cook onion and green bell pepper in hot oil until softened, about 5 minutes; add garlic and cook another 3 minutes. Stir water, black beans, rice, cumin, salt, and paprika with the onion mixture; add bay leaf. Bring the liquid to a boil, cover saucepan with a tight-fitting lid, reduce heat to low, and cook until the rice is tender and the moisture is absorbed, 50 to 60 minutes. Remove and discard bay leaf.
- While rice cooks, mix mango, red bell pepper, green onion, cilantro, jalapeno pepper, lime juice, and olive oil together in a large bowl; refrigerate at least 30 minutes.
- Heat a large skillet over medium-high heat. Cook and stir beef with chili powder, cumin, garlic powder, onion powder, red pepper flakes, oregano, and paprika in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir mango salsa before serving along with the black beans and rice, seasoned ground beef, tortillas, and your preferred taco fillings.
Nutrition Facts : Calories 1154 calories, Carbohydrate 167.2 g, Cholesterol 74.3 mg, Fat 32.8 g, Fiber 26.2 g, Protein 49.9 g, SaturatedFat 8.8 g, Sodium 1637.4 mg, Sugar 19.6 g
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Kandy Ee
[email protected]The tacos were great! The beef was well-seasoned and cooked perfectly. The mango salsa was also a nice touch. I would definitely make this recipe again.
Kolobe Kalakabhe
[email protected]These tacos were amazing! The beef was so tender and flavorful, and the mango salsa was the perfect topping. I will definitely be making these tacos again.
Reawan khan
[email protected]I've tried many beef taco recipes, but this one is by far the best. The beef was perfectly seasoned and cooked, and the mango salsa was a great addition. I will definitely be making this recipe again.
Mwajuma
[email protected]The beef tacos with mango salsa were a delicious and easy meal to make. The beef was tender and flavorful, and the mango salsa added a refreshing sweetness. I would definitely make this recipe again.
Yasir Hamid
[email protected]I made these tacos for dinner last night and they were a hit! My whole family loved them. The beef was so tender and flavorful, and the mango salsa was the perfect topping. I will definitely be making these tacos again.
Tasmiyha Sheik
[email protected]These tacos were easy to make and so delicious! The beef was cooked perfectly and the mango salsa was a great addition. I will definitely be making these tacos again.
Danny Taylor
[email protected]I was a bit skeptical about the mango salsa, but it was actually really good! It added a nice sweetness and acidity to the tacos. The beef was also very flavorful and tender. I will definitely be making these tacos again.
Ian Fettes
[email protected]I made these tacos for a party and they were a huge success! Everyone loved them. The beef was so tender and flavorful, and the mango salsa was the perfect topping. I will definitely be making these tacos again.
Amy Reed
[email protected]I followed the recipe exactly and the tacos turned out great! The beef was juicy and well-seasoned, and the mango salsa was a perfect complement. I will definitely be making these tacos again.
SharafatSauym SharafatSauym
[email protected]These soft tacos were a hit with my family! The beef was flavorful and tender, and the mango salsa added a refreshing pop of flavor. I will definitely be making these again.