BEEF SIRLOIN TIP ROAST
This meaty sirloin tip roast, served with a mouthwatering mushroom gravy, is a snap to assemble and pop in the oven. It is my husband's favorite. -Burgess Marshbanks, Buies Creek, North Carolina
Provided by Taste of Home
Categories Dinner
Time 2h40m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Place a large piece of heavy-duty foil (21x17-in.) in a shallow roasting pan. Place roast on foil. Pour 1 cup water and mushrooms over roast. Sprinkle with soup mix. Wrap foil around roast; seal tightly. , Bake at 350° for 2-1/2 to 3 hours or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., Remove roast to a serving platter and keep warm. Pour drippings and mushrooms into a saucepan. Combine cornstarch and remaining water until smooth; gradually stir into drippings. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with sliced beef.
Nutrition Facts : Calories 156 calories, Fat 5g fat (2g saturated fat), Cholesterol 60mg cholesterol, Sodium 324mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 22g protein.
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Chris Simpson
[email protected]This recipe was a waste of time and money.
Jazmín Sriyani
[email protected]I followed the recipe exactly and the beef was tough and dry.
Lamar Salami
[email protected]This recipe was a bit too bland for my taste.
Ciara Staples
[email protected]I made this recipe last night and it was delicious! The beef was so tender and the gravy was so flavorful.
Karl Schenk
[email protected]This was a great recipe. The beef was cooked perfectly and the gravy was delicious.
Muhammad Abdul aziz Muhammad Abdul Aziz
[email protected]I love this recipe! The beef is always so tender and juicy. I've made it several times now and it's always a hit.
Asraful Alom
[email protected]This recipe was easy to follow and the beef turned out great! I will definitely be making this again.
Muhammed
[email protected]I've made this recipe several times now and it's always a hit! The beef is always tender and juicy, and the gravy is so flavorful.
Adebowale Michael Sanni
[email protected]This was a great recipe! The beef was cooked perfectly and the gravy was delicious. I will definitely be making this again.
RIVER Meredith
[email protected]I made this recipe last night and it was a hit! The beef was so flavorful and the gravy was to die for. I will definitely be making this again.
Vanessa Alarid
[email protected]This recipe was amazing! I've never cooked a beef sirloin tip roast before, but it turned out so tender and juicy. My family loved it!