BEEF SHORT RIB RICE BOWLS
Inspired by galbi, or Korean barbecued short ribs, this recipe takes a sharp turn away from the traditional sweet, fruity treatment and instead skews savory, with warm spices like cumin, coriander and turmeric. Meaty short ribs generally require a lengthy cook time, but slice them thinly off the bone and they'll tenderize quickly when seared on the stovetop-or you could use slivers of skirt steak or hanger steak instead. The skinny strips also have a higher surface area, which means they'll quickly soak up the flavors of the marinade. Rice is the perfect canvas for the meat, and celery and lettuce balance out the bold flavors with lightness and crunch.
Provided by Sue Li
Categories dinner, easy, meat, main course
Time 8h15m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Combine short ribs, soy sauce, ginger, sugar, garlic, coriander, cumin, turmeric, red-pepper flakes and 1 teaspoon kosher salt in a medium bowl and toss to coat. Cover, transfer to the fridge and let marinate for 5 minutes or up to 8 hours, if desired.
- Heat oil in a large skillet over medium. Working in batches, cook meat until browned all over, about 3 minutes per side.
- Divide rice and short ribs among bowls. Top with lettuce, celery and cilantro. Serve with lime wedges for squeezing on top.
Nutrition Facts : @context http, Calories 1062, UnsaturatedFat 19 grams, Carbohydrate 160 grams, Fat 30 grams, Fiber 1 gram, Protein 34 grams, SaturatedFat 10 grams, Sodium 818 milligrams, Sugar 3 grams, TransFat 1 gram
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Jessy Aguirre
[email protected]This recipe was a hit with my family! The beef was tender and juicy, and the sauce was delicious. I served it over rice with some pickled onions and it was a perfect meal. I will definitely be making this again.
Lahiru Sampath
[email protected]I'm not a big fan of beef short ribs, but I decided to try this recipe and I was pleasantly surprised! The beef was tender and juicy, and the sauce was flavorful and rich. I loved the combination of the beef and rice, and the pickled onions added a n
Manoj Aryal
[email protected]This dish was easy to make and turned out great! The beef was tender and flavorful, and the sauce was delicious. I served it over rice with some pickled onions and it was a hit with my family. I will definitely be making this again.
Sphakamiso Akiri
[email protected]These beef short rib rice bowls were amazing! The beef was fall-apart tender and the sauce was flavorful and rich. I loved the combination of the beef and rice, and the pickled onions added a nice touch of acidity. I would definitely make this again!
Izu Billions
[email protected]This recipe was a hit with my family! The beef was tender and juicy, and the sauce was delicious. I served it over rice with some pickled onions and it was a perfect meal. I will definitely be making this again.
Patrick Sthebe
[email protected]I'm not a big fan of beef short ribs, but I decided to try this recipe and I was pleasantly surprised! The beef was tender and juicy, and the sauce was flavorful and rich. I loved the combination of the beef and rice, and the pickled onions added a n
Alexis Rogers
[email protected]This dish was easy to make and turned out great! The beef was tender and flavorful, and the sauce was delicious. I served it over rice with some pickled onions and it was a hit with my family. I will definitely be making this again.
Mohammad Ishteyak
[email protected]These beef short rib rice bowls were amazing! The beef was fall-apart tender and the sauce was flavorful and rich. I loved the combination of the beef and rice, and the pickled onions added a nice touch of acidity. I would definitely make this again!
Riyaz Hossain
[email protected]This recipe was a hit with my family! The beef was tender and juicy, and the sauce was delicious. I served it over rice with some pickled onions and it was a perfect meal. I will definitely be making this again.
Simon BarSinister
[email protected]I'm not a big fan of beef short ribs, but I decided to try this recipe and I was pleasantly surprised! The beef was fall-apart tender and the sauce was flavorful and rich. I loved the combination of the beef and rice, and the pickled onions added a n
Deny Antic
[email protected]This dish was easy to make and turned out great! The beef was tender and flavorful, and the sauce was delicious. I served it over rice with some pickled onions and it was a hit with my family. I will definitely be making this again.
Michelle Barbie256
[email protected]These beef short rib rice bowls were delicious! The beef was fall-apart tender and the sauce was flavorful and rich. I loved the combination of the beef and rice, and the pickled onions added a nice touch of acidity. I would definitely make this agai
ayaz Ijaz
[email protected]I've made this dish several times now and it's always a hit! The beef is always tender and flavorful, and the sauce is delicious. I love the combination of the beef and rice, and the pickled onions add a nice touch of acidity. I would definitely reco
Ilmdin Khoso
[email protected]This was my first time making beef short ribs and they turned out amazing! The beef was so tender and juicy, and the sauce was perfect. I served it over rice with some pickled onions and it was a hit with my family and friends. I will definitely be m
Caleb Carter
[email protected]I'm not usually a fan of beef short ribs, but I decided to give this recipe a try and I'm so glad I did! The beef was fall-apart tender and the sauce was flavorful and rich. I loved the combination of the beef and rice, and the pickled onions added a
sahar hindi
[email protected]This dish was easy to make and turned out delicious! The beef was so tender and flavorful, and the rice was perfectly cooked. I loved the combination of the sweet and savory sauce with the crunchy vegetables. I will definitely be making this again!
Hifza Shoaib
[email protected]I made this recipe for my family and it was a huge hit! Everyone loved the tender beef and flavorful rice. The pickled onions added a nice touch of acidity that balanced out the richness of the dish. I will definitely be making this again.
Ayesha Mazhar
[email protected]These beef short rib rice bowls were an absolute delight! The beef was fall-apart tender, the rice was perfectly cooked, and the vegetables were crisp and flavorful. I loved the combination of the sweet and savory sauce with the tangy pickled onions.