Make and share this Beef Rouladen recipe from Food.com.
Provided by Audrey M
Categories Meat
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, cook bacon until crisp; remove and crumble.
- Cut meat into 6 pieces 6 x 4 inches.
- Pound meat.
- Spread each piece of meat with 1 teaspoon mustard.
- Place 2 pieces of pickle and 4 pieces of carrot across the narrow end; sprinkle with 2 teaspoons onion.
- Starting at narrow end; roll up.
- Tuck in ends; fasten with toothpicks.
- Brown roll-ups in drippings; pour off fat.
- Stir in soup, celery, parsnips and parsley.
- Cover, cook over low heat 1 hour 15 minutes.
- Stir occasionally.
- Thin with water if desired.
- Serve with mashed potatoes or rice.
- Garnish with bacon.
Nutrition Facts : Calories 271.4, Fat 15.4, SaturatedFat 5.8, Cholesterol 85.5, Sodium 469.2, Carbohydrate 6.7, Fiber 2.2, Sugar 3.4, Protein 26.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #very-low-carbs #main-dish #pork #german #european #stove-top #dietary #low-calorie #comfort-food #low-carb #low-in-something #meat #taste-mood #equipment #4-hours-or-less
You'll also love
Robert Hersh
[email protected]This beef rouladen recipe is a winner! The rouladen were incredibly flavorful and tender, and the filling was a perfect blend of savory and tangy flavors. I especially loved the crispy bacon and tangy pickles. I'll definitely be making this dish agai
ISHAN VEYDANTSING
[email protected]I'm so glad I tried this recipe! The rouladen were surprisingly easy to make, and the results were amazing. The rouladen were cooked perfectly, and the filling was incredibly flavorful. I served them with mashed potatoes and gravy, and it was a hit w
Md MAHADEE
[email protected]These beef rouladen were a bit more work than I expected, but they were definitely worth it. The rouladen were cooked to perfection, and the filling was incredibly flavorful. I especially loved the tangy flavor of the mustard and pickles. I'll defini
Idrees Bukhari
[email protected]This beef rouladen recipe is a keeper! The rouladen were cooked to perfection, and the filling was incredibly flavorful. I especially loved the crispy bacon and tangy pickles. I'll definitely be making this recipe again and again.
H. Sajid
[email protected]I'm not usually a fan of beef rouladen, but this recipe changed my mind. The rouladen were cooked perfectly, and the filling was incredibly flavorful. I especially loved the tangy flavor of the mustard and pickles. I'll definitely be making this reci
Wendy Batalo
[email protected]These beef rouladen were amazing! The rouladen were cooked perfectly, and the filling was incredibly flavorful. I especially loved the crispy bacon and tangy pickles. I'll definitely be making this recipe again.
Frederico Klein
[email protected]I wasn't sure how these beef rouladen would turn out, but I was pleasantly surprised. The rouladen were cooked perfectly, and the filling was incredibly flavorful. I especially loved the tangy flavor of the mustard and pickles. I'll definitely be mak
Fiifi Agama
[email protected]These beef rouladen were a bit time-consuming to make, but they were definitely worth it. The rouladen were cooked perfectly, and the filling was incredibly flavorful. I especially loved the crispy bacon and tangy pickles. I'll definitely be making t
HUBAIB MUTEBI
[email protected]I'm not a very experienced cook, but I decided to give this recipe a try. I'm so glad I did! The rouladen were surprisingly easy to make, and they turned out perfectly. The rouladen were cooked to perfection, and the filling was incredibly flavorful.
Ruben Flores
[email protected]These beef rouladen were a bit more work than I expected, but they were definitely worth it. The rouladen were cooked to perfection, and the filling was incredibly flavorful. I especially loved the tangy flavor of the mustard and pickles. I'll defini
kamran kami
[email protected]I've made beef rouladen before, but this recipe is by far the best. The rouladen were cooked perfectly, and the filling was incredibly flavorful. I especially loved the crispy bacon and tangy pickles. I'll definitely be making this recipe again and a
Rudy Malbon
[email protected]I'm not a big fan of beef, but I decided to give this recipe a try anyway. I'm so glad I did! The rouladen were surprisingly delicious. The beef was tender and juicy, and the filling was flavorful and tangy. I'll definitely be making this recipe agai
J Daphnis
[email protected]These beef rouladen were a huge hit at my dinner party! They were so easy to make, and they looked and tasted amazing. The rouladen were cooked perfectly, and the filling was incredibly flavorful. I served them with roasted potatoes and vegetables, a
Zahid Raffique
[email protected]I followed the recipe exactly, and the rouladen turned out perfectly. They were tender and juicy, and the filling was delicious. I especially loved the tangy flavor of the mustard and pickles. I'll definitely be making this recipe again.
Hareem Amin
[email protected]I'm so glad I tried this recipe! The beef rouladen were surprisingly easy to make, and the results were amazing. The rouladen were cooked to perfection, and the filling was incredibly flavorful. I served them with mashed potatoes and gravy, and it wa
Abena Love
[email protected]This beef rouladen recipe is an absolute winner! The rouladen were incredibly flavorful and tender, and the filling was a perfect blend of savory and tangy flavors. I especially loved the crispy bacon and tangy pickles. I'll definitely be making this