BEEF ROAST WITH PINTO BEANS
Make and share this Beef Roast With Pinto Beans recipe from Food.com.
Provided by That girl Mel
Categories Mexican
Time 6h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place pinto beans in bottom of crock pot.
- Add rotel, green chile, spices and onion and mix.
- Place roast on top. Add water or beef broth to cover beans completely and about half of the roast. You may need to add more liquid during cooking so check periodically. Cook on high for 6 hours or until roast starts to fall apart and beans are done.
- Add salt and pepper to taste, then gently pull apart roast to desired size and serve like soup with warm flour tortillas.
- Do NOT add the salt before the beans are fully cooked or your beans will not get tender!
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Angel Riya Akter
[email protected]The beef roast was cooked to perfection and the pinto beans were so flavorful.
King Destiny
[email protected]This was easy to follow and the end result was delicious!
Tennisee Parkinson
[email protected]I'm not a huge fan of pinto beans, but this recipe changed my mind!
tammy pegorch
[email protected]This is a great recipe for a weeknight meal or a special occasion.
Issac Julian
[email protected]I will definitely be making this again!
halah odeh
[email protected]I loved the addition of the vegetables, which added a nice touch of color and flavor.
Blood Xxxtentacion
[email protected]This was a great recipe! The beef roast was cooked perfectly and the pinto beans were so flavorful.
ghthharuu5ju pat
[email protected]This recipe was easy to follow and the end result was delicious! The beef roast was so tender and flavorful, and the pinto beans were cooked perfectly. I loved the addition of the spices, which gave the dish a nice kick. I will definitely be making t
Silvere Assagba
[email protected]I'm not a huge fan of pinto beans, but this recipe changed my mind! The beef roast was cooked to perfection and the beans were so flavorful. I loved the addition of the vegetables, which added a nice touch of color and flavor. I will definitely be ma
Rajiv Seenath
[email protected]This was a great recipe! The beef roast was cooked perfectly and the pinto beans were so flavorful. I loved the addition of the spices, which gave the dish a nice kick. I served it with rice and a side of vegetables, and it was a hit with my family.
Ronjit Kumar
[email protected]This recipe was easy to follow and the end result was delicious! The beef roast was so tender and flavorful, and the pinto beans were cooked perfectly. I loved the addition of the vegetables, which added a nice touch of color and flavor. I will defin
Abishree Ranabhat
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. The beef roast was tender and juicy, and the pinto beans were perfectly cooked. I especially liked the addition of the chili powder and cumin, which gave the dish a nice k
Cyrano Tjajoelai
[email protected]This was a delicious and easy recipe to follow. The beef roast was cooked to perfection and the pinto beans were flavorful. I served it with rice and a side of vegetables, and it was a hit with my family. I will definitely be making this again!
ijayoma obasi
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The beef roast is always so tender and juicy, and the pinto beans are perfectly cooked. I love the addition of the vegetables, which add a nice touch of flavor and nutrition. Thi
akla mon
[email protected]This beef roast with pinto beans recipe was a hit with my family! The meat was tender and flavorful, and the beans were cooked perfectly. I especially loved the addition of the chili powder and cumin, which gave the dish a nice Southwestern flair. I