BEEF ROAST WITH GOLDEN MUSHROOM GRAVY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Beef Roast With Golden Mushroom Gravy image

Make and share this Beef Roast With Golden Mushroom Gravy recipe from Food.com.

Provided by JoAnn

Categories     Roast Beef

Time 3h15m

Yield 8-10 serving(s)

Number Of Ingredients 7

1 (6 lb) beef eye round
2 (10 3/4 ounce) cans Campbell's Golden Mushroom soup
1 (1 1/4 ounce) package Lipton Onion Soup Mix
olive oil
3 -4 garlic cloves, mashed
salt
pepper

Steps:

  • Rub roast with oil.
  • Mash garlic with salt and pepper and rub over roast and insert garlic in roast by making slits.
  • Heat 2 tbsp olive oil in a Dutch oven, place roast in and brown on all sides.
  • After browning, place roast in the middle of a large piece of heavy duty aluminum foil.
  • Pour soup over roast, sprinkle the onion soup mix over this.
  • Seal the foil securely and place entire package into a 9x13-inch baking pan.
  • Bake at 350°F for three hours.
  • When you open the foil, the gravy is done and the meat is very tender.

Gary Conklin
[email protected]

I love this recipe! The beef is always cooked perfectly and the gravy is amazing. I highly recommend this recipe.


Mbu Precious
[email protected]

This recipe was a bit too complicated for me, but the beef turned out great. I will try it again with a simpler gravy recipe.


Deanna Green
[email protected]

This is a great recipe for a weeknight meal. It's easy to make and the beef is always tender and juicy.


Ch Sanwal Warraich
[email protected]

I made this recipe for my family and they loved it. The beef was cooked perfectly and the gravy was delicious. I will definitely be making this again.


fazzi Chaudhary
[email protected]

This is my favorite beef roast recipe. The meat is always tender and juicy, and the gravy is to die for. I highly recommend this recipe.


Rao Adeel
[email protected]

This recipe was easy to follow and the beef turned out great. The gravy was a bit too thick for my taste, but overall I was happy with the results.


Frosting guy
[email protected]

This is a great recipe for a special occasion dinner. The beef was cooked perfectly and the gravy was amazing. I will definitely be making this again.


Ishmael Mabogoana
[email protected]

I've tried this recipe a few times and it's always been a hit. The beef is always tender and juicy, and the gravy is rich and flavorful.


Amir Bukharskiy
[email protected]

Excellent recipe! The beef was cooked to perfection and the gravy was delicious. I will definitely be making this again.


Faith Ikutegbe
[email protected]

This is my go-to recipe for beef roast. It's always a crowd-pleaser, and the leftovers are great for sandwiches.


Yasir Rasouli
[email protected]

I made this recipe for a dinner party and it was a huge success! The beef was so tender and flavorful, and the gravy was perfect. I will definitely be making this dish again.


omar raj
[email protected]

The beef roast was a bit dry, but the gravy was amazing. I will definitely try this recipe again, but I'll cook the roast for a shorter amount of time.


Azlaan Qureshi
[email protected]

I've made this recipe several times now, and it's always a winner. The beef is always cooked perfectly, and the gravy is delicious. I love that I can make it in my slow cooker, so it's easy to have a home-cooked meal even on busy weeknights.


Pubg Emotes
[email protected]

This roast beef recipe is fantastic! The meat was so tender and juicy, and the gravy was rich and flavorful. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #beef     #oven     #easy     #roast     #dinner-party     #dietary     #comfort-food     #meat     #roast-beef     #taste-mood     #equipment     #4-hours-or-less