BEEF RIBS (PRESSURE COOKER AND BBQ)
This is a culmination of trials and errors. Be sure to watch the ribs on the bbq as flare ups will occur due to the fatty ribs. Very tender and tasty. My husbands secret recipe.
Provided by tzurbrigg
Categories Meat
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Season ribs with salt pepper and paprika.
- Heat pressure cooker.
- Use 3 tbsp of oil and brown ribs in pressure cooker.
- Combine all above ingredients and pour over ribs in pressure cooker.
- Close cover securely and place pressure regulator on pressure vent pipe and cook 7 minutes with pressure regulator rocking slowly.
- Let pressure drop of its own accord.
- Then crisp the ribs on the bbq with your favorite bbq sauce.
Nutrition Facts : Calories 35.4, Fat 0.4, SaturatedFat 0.2, Sodium 567.3, Carbohydrate 5.8, Fiber 0.8, Sugar 1.7, Protein 2.5
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Mohd shazad Mohd shazad
[email protected]These ribs were a bit of a disappointment. They were tough and the sauce was bland.
Clell Miller
[email protected]The ribs were cooked perfectly and the sauce was amazing. I highly recommend this recipe.
Md mohammad Hossain
[email protected]Overall, these ribs were pretty good. I would definitely make them again.
Jahangir Ansarii
[email protected]These ribs were a bit too fatty for my taste.
Adam ahmad
[email protected]The ribs were fall-apart tender and the sauce was delicious. I'll definitely be making these again.
Online Incometips
[email protected]I'm not a big fan of beef ribs, but these were actually pretty good.
Tiffany Verdin
[email protected]The pressure cooker made cooking these ribs a breeze. They were done in no time!
Greg Love
[email protected]These ribs are so easy to make and they taste delicious. I'll definitely be making them again.
Abduu amann
[email protected]I followed the recipe exactly and the ribs turned out amazing! Thanks for sharing this recipe!
itumeleng ngwenya
[email protected]The ribs were a bit dry for my taste, but the flavor was still good.
Cece Fox
[email protected]I've made these ribs a few times now and they're always a hit! My family loves them.
Mieka Marie Hodson
[email protected]These beef ribs were fall-off-the-bone tender and so flavorful! The pressure cooker did an amazing job of cooking them perfectly.