BEEF RAGU WITH PASTA
This beef ragu begins with a rump roast, browned to deepen its flavor. The meat is then braised in a thick liquid of wine and crushed tomatoes, made aromatic with garlic and punched up with a little hot pepper.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees. Season beef all over with salt and pepper. Heat 3 tablespoons oil in a large Dutch oven over high heat. Add beef, and brown on all sides. Transfer beef to a rimmed baking sheet. Reduce heat to medium.
- Add remaining tablespoon oil to pot. Add onions, and cook, stirring occasionally with a wooden spoon, until edges are browned, 5 to 7 minutes. Add garlic, mushrooms, oregano, and 1 teaspoon salt. Cook, stirring, 3 minutes. Add tomatoes, and crush with spoon. Stir in wine and red-pepper flakes. Return beef to pot, and spoon tomato mixture over top. Cover, and place in oven. Braise until beef is fork-tender, about 4 hours.
- Bring a large pot of water to a boil; add 1 tablespoon salt. Add pasta; cook until al dente. Drain, and return to pot.
- Remove pot from oven. Using a slotted spoon, transfer beef to a plate. Toss pasta with the sauce; transfer to bowls. Top with pieces of beef, dividing evenly, and garnish with Parmesan.
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Dj joy Kumar
[email protected]This recipe is a winner! The ragu is so flavorful and the pasta is cooked perfectly. I loved that I could make it ahead of time and it still tasted great. It's a great recipe for a weeknight meal or for entertaining guests.
Ginger Ginger
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow that even I could make it. The ragu turned out amazing and the pasta was cooked perfectly. I will definitely be making this again.
Sonia Gorgua
[email protected]This is the best beef ragu with pasta recipe I've ever tried. The ragu is so flavorful and the pasta is cooked perfectly. I love that I can make it ahead of time and it still tastes great. It's a great recipe for a weeknight meal or for entertaining
Salam Bd
[email protected]I've been looking for a good beef ragu recipe for a while now and I finally found it! This recipe is easy to follow and the results are amazing. The ragu is so rich and flavorful, and the pasta is cooked perfectly. I will definitely be making this ag
Mars Anderson
[email protected]This beef ragu with pasta recipe is a keeper! The flavors are amazing and the pasta is cooked to perfection. I followed the recipe exactly and it turned out perfectly. My family loved it, and I'm sure I'll be making it again soon.
Craig Ogle
[email protected]I made this recipe for my family last night and they loved it! The ragu was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Gerardo Seba
[email protected]This is one of my favorite pasta dishes. The ragu is so flavorful and the pasta is always cooked perfectly. I love that I can make it ahead of time and it still tastes great. It's a great recipe for a weeknight meal or for entertaining guests.
Ayaye Brian
[email protected]I've made this recipe several times now and it's always a hit. The ragu is so flavorful and the pasta is always cooked perfectly. I love that I can make it ahead of time and it still tastes great. It's a great recipe for a weeknight meal or for enter
Blossom_rxes
[email protected]This recipe is a winner! The ragu is so flavorful and the pasta is cooked perfectly. I loved that I could make it ahead of time and it still tasted great. It's a great recipe for a weeknight meal or for entertaining guests.
Parwiz Ahmad
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow that even I could make it. The ragu turned out amazing and the pasta was cooked perfectly. I will definitely be making this again.
Habban Ullah
[email protected]This is the best beef ragu with pasta recipe I've ever tried. The ragu is so flavorful and the pasta is cooked perfectly. I love that I can make it ahead of time and it still tastes great. It's a great recipe for a weeknight meal or for entertaining
Shianne Mathany
[email protected]I've been looking for a good beef ragu recipe for a while now and I finally found it! This recipe is easy to follow and the results are amazing. The ragu is so rich and flavorful, and the pasta is cooked perfectly. I will definitely be making this ag
Luqmanali siyal
[email protected]This beef ragu with pasta recipe is a keeper! The flavors are amazing and the pasta is cooked to perfection. I followed the recipe exactly and it turned out perfectly. My family loved it, and I'm sure I'll be making it again soon.
Midget Man 946
[email protected]I made this recipe for my family last night and they loved it! The ragu was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Wasafi Album
[email protected]This is one of my favorite pasta dishes. The ragu is so flavorful and the pasta is always cooked perfectly. I love that I can make it ahead of time and it still tastes great. It's a great recipe for a weeknight meal or for entertaining guests.
Shaquan Sharpe
[email protected]I'm not a huge fan of beef ragu, but this recipe changed my mind. The ragu is so flavorful and the pasta is cooked perfectly. I would definitely recommend this recipe to anyone who loves Italian food.
Lyn Gamor
[email protected]This recipe is fantastic! I made it for dinner last night and my husband and I both loved it. The ragu is so rich and flavorful, and the pasta is perfectly cooked. I will definitely be making this again.
Livhu Muofhe
[email protected]I've made this beef ragu with pasta dish several times now and it's always a hit. The ragu is so flavorful and the pasta is always cooked perfectly. I love that I can make it ahead of time and it still tastes great. It's a great recipe for a weeknigh
Todd Ryan
[email protected]This beef ragu with pasta recipe is an absolute winner! The flavors are incredibly rich and the pasta is cooked to perfection. I followed the recipe exactly and it turned out perfectly. My family loved it, and I'm sure I'll be making it again soon.