BEEF & ONIONS IN BARBECUE SAUCE
This recipe came from the Pacific Daily News newspaper on Guam. Sounds like comfort food to me and a great idea for all those football fans out there! A breeze to clean-up too!
Provided by SilentCricket
Categories Lunch/Snacks
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 325.
- Cut beef steak lengthwise in half and then crosswise into 1/4" strips; set aside.
- Shake flour in oven bag.
- (Leave excess flour in bag).
- Place sauce ingredients and onion in bag.
- Squeeze bag to mix well, blending in flour.
- Place beef in bag, turning to coat.
- Place bag in 13 x 9" pan, arranging ingredients in even layer.
- Close bag with nylon tie.
- Cut 6 1/2-inch slits in top.
- Bake 45-50 minutes or until beef is tender.
- Serve beef in rolls.
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Sharif Banks
[email protected]This recipe was delicious! The beef was tender and juicy, and the sauce was perfect. I will definitely be making this again.
Jessdel Dela Cruz
[email protected]This dish was a little too spicy for my taste, but my husband loved it. I think I would use less chili powder next time.
Alex Good
[email protected]I've made this recipe several times and it's always a hit. The beef is always tender and juicy, and the sauce is always flavorful. I love serving it over mashed potatoes.
IMMANUEL THE GOVERNOR
[email protected]This dish was a hit with my friends! The beef was tender and flavorful, and the barbecue sauce was the perfect balance of sweet and tangy. I will definitely be making this again.
Adeniran Adewale Pious
[email protected]This recipe was easy to make and it turned out great. The beef was cooked perfectly and the sauce was flavorful. I will be making this again soon.
Md sakil Hasan
[email protected]I made this recipe for my family and they all loved it. The beef was tender and the sauce was delicious. I will definitely be making this again.
Patrick Ugonna
[email protected]This dish was a little too salty for my taste, but my husband loved it. I think I would use less soy sauce next time.
Muhammad Adnan Ansari (Ansari Shb)
[email protected]I've made this recipe a few times and it's always a hit. The beef is always tender and the sauce is always flavorful. I love serving it over rice.
imran manzoor
[email protected]This dish was delicious! The beef was tender and juicy, and the sauce was perfect. I will definitely be making this again.
yadav jee
[email protected]This recipe was easy to follow and the beef turned out great. The sauce was a little too tangy for my taste, but I think that's just a personal preference.
H S TV
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Randy Barton
[email protected]This dish was a little too sweet for my taste, but my husband loved it. I think I would use less brown sugar next time.
Deepak Sinh
[email protected]I've made this recipe several times and it's always a hit. The beef is always tender and the sauce is always flavorful. I love serving it over mashed potatoes.
Paul Omeiza
[email protected]This recipe is a winner! The beef was tender and juicy, and the sauce was flavorful and tangy. I served it over rice and it was a delicious meal.
Yusf Kalare
[email protected]Just made this recipe and it was amazing! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Alishba Atif
[email protected]This dish was easy to make and it turned out great. The beef was cooked perfectly and the sauce was delicious. I will be making this again soon.
Naomi Waithera
[email protected]I tried this recipe and it was really good. The beef was tender and the sauce was flavorful. I would definitely make it again.
Antony Jubran
[email protected]This recipe is a keeper! I've made it twice now and it's always a hit. The beef is always tender and juicy, and the sauce is amazing. I love serving it over mashed potatoes.
Kathy T
[email protected]I made this dish last night and it was delicious! The beef was so tender and the sauce was perfect. I served it over rice and it was a great meal.
Maker Khan
[email protected]This recipe was a hit with my family! The beef was tender and flavorful, and the barbecue sauce was the perfect balance of sweet and tangy. I will definitely be making this again.