BEEF 'N NOODLE CASSEROLE
This is just a basic noodle casserole. If you do not want to finish it in the oven omit the fried onions, return the mixture from the bowl to the frypan and finish reheating it, then serve from the pan and sprinkle parmesan on at the table You can also sprinkle crushed potato chips at the table. I find the fried onions need some heating through so do not recommend using them unless you finish the dish in the oven
Provided by Bergy
Categories Cheese
Time 45m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a fry pan brown the beef with the garlic, approximately.
- 10 min remove and put aside in a large mixing bowl Spray the pan with veggie oil and add the onions& mushrooms cook until they are beginning to brown, approx 10 minutes.
- Add the fresh tomato and the zucchini, stir and add the tomato sauce & kernel corn. Sprinkle in the spices and jalapeño.
- Add pan contents to the meat and mix well.
- Meanwhile heat oven to 350°F.
- Cook the raman noodles drain and add to the casserole.
- Turn the entire contents into an oven proof dish.
- Sprinkle with the can of fried onion and Parmesan cheese.
- Heat through and until the cheese ad onions are browned.
- Serve.
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RAZZAQ SAJJAD
[email protected]This casserole is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
maruf rikmon
[email protected]This is my go-to casserole recipe. It's always a hit with my family and friends.
Mpho Maropola
[email protected]This casserole was a lifesaver! I had some leftover beef and noodles, and this recipe was the perfect way to use them up.
Topu Raj
[email protected]This casserole was a bit too salty for my taste. I think I'll reduce the amount of salt next time.
Technical Arbab
[email protected]I'm not a huge fan of casseroles, but this one was actually really good! I'll definitely be making it again.
Wanaseini Likuivalu
[email protected]This casserole is a winner! It's easy to make and always a crowd-pleaser.
Bastiaan van Oossanen
[email protected]OMG! This casserole is to die for! I'm definitely making it again.
Faith Fossett
[email protected]I tried this recipe and it was a total fail. The sauce was too thin and the beef was tough.
Stanley okoli3
[email protected]This casserole was a disappointment. It was bland and the noodles were mushy.
I eat kids
[email protected]This casserole was just what I was looking for! It was easy to make, flavorful, and a hit with my family.
Annitah Namusoke
[email protected]This casserole was a breeze to make and tasted amazing! My family loved it.
Stephanie Stokes
[email protected]I followed the recipe exactly and the casserole turned out perfectly! It was so delicious and comforting. I will definitely be making this again.
Shariff Kasim
[email protected]This casserole was a bit bland for my taste. I think it could have used some more seasoning. Otherwise, it was a good recipe.
Marlon Sampson
[email protected]I love this casserole! It's so easy to make and always a crowd-pleaser. I usually add some extra vegetables, like chopped carrots or celery, to make it even healthier.
Saturn Safire
[email protected]This casserole was easy to make and turned out great! The flavors were well-balanced and the beef was tender. I will definitely be making this again.
Redmi Mobile
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Justin Williams
[email protected]This casserole was a hit with my family! The combination of beef, noodles, and vegetables was perfect, and the sauce was creamy and flavorful. I will definitely be making this again.