I like to serve this stir-fry over penne pasta, but feel free to use whatever variety you have on hand. The recipe also makes a filling meatless dish when you leave out the beef strips.-Elaine Norgaard, Penn Valley, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- Cook pasta according to package directions. In a small bowl, combine cornstarch and 1/4 cup broth until smooth; set aside. , Meanwhile, in a large nonstick skillet or wok, stir-fry beef in oil for 1 minute or until meat is no longer pink. Add the asparagus, onions and garlic; stir-fry for 2 minutes. Add the mushrooms, tomato, basil and oregano; stir-fry 2 minutes longer or until vegetables are crisp-tender. , Add the wine, olives, salt, pepper and remaining broth. Stir cornstarch mixture and gradually stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Drain pasta; serve with beef mixture.
Nutrition Facts : Calories 451 calories, Fat 11g fat (3g saturated fat), Cholesterol 64mg cholesterol, Sodium 477mg sodium, Carbohydrate 51g carbohydrate (5g sugars, Fiber 4g fiber), Protein 32g protein.
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indal Sardar
sardar.i91@aol.comThis pasta dish was delicious! The sauce was creamy and flavorful, and the beef was cooked perfectly. I would definitely make this again.
Hnld Hjhd
h_hjhd2@yahoo.comThis pasta dish was easy to make and turned out great! The asparagus added a nice touch of flavor and the beef was cooked perfectly. I would definitely recommend this recipe to others.
kayla sherman
sherman58@yahoo.comThis pasta dish was amazing! I loved the combination of flavors and textures. The asparagus was cooked perfectly and the beef was tender and juicy. I will definitely be making this again soon.
Sa Red
r-s@yahoo.comOverall, this pasta dish was good, but I think it could have been better with a few tweaks. I would definitely make it again, but I would make some changes to the recipe first.
Said Noor
ns@yahoo.comThis pasta dish was a bit too salty for my taste. I would recommend using less salt in the sauce.
Osariemen Treasure
osariemen31@aol.comThe asparagus in this dish was too tough. I think I would have preferred it if it had been cooked for a shorter amount of time.
Lukas Britz
lukas@yahoo.comThis pasta dish was a bit bland for my taste. I added some extra garlic and red pepper flakes to give it more flavor.
Kisty V
v18@yahoo.comI'm not a big fan of asparagus, but I really enjoyed this dish. The sauce was creamy and flavorful, and the beef was cooked perfectly.
jay love
love0@hotmail.comThis pasta dish was delicious! The sauce was creamy and flavorful, and the beef was cooked perfectly. I would definitely make this again.
Sylvester Togba
sylvester.togba@hotmail.co.ukThis pasta dish was easy to make and turned out great! The asparagus added a nice touch of flavor and the beef was cooked perfectly. I would definitely recommend this recipe to others.
Ismaeel Rayuwa
r_ismaeel@gmail.comThis pasta dish was amazing! I loved the combination of flavors and textures. The asparagus was cooked perfectly and the beef was tender and juicy. I will definitely be making this again soon.
BOYS GAMING
boys73@yahoo.comOverall, this pasta dish was good, but I think it could have been better with a few tweaks. I would definitely make it again, but I would make some changes to the recipe first.
Evans Arthur
evans@hotmail.comThis pasta dish was a bit too salty for my taste. I would recommend using less salt in the sauce.
Alfredo Perez
perez-a@gmail.comThe asparagus in this dish was too tough. I think I would have preferred it if it had been cooked for a shorter amount of time.
Shahad Chudhary
chudhary.shahad23@aol.comThis pasta dish was a bit bland for my taste. I added some extra garlic and red pepper flakes to give it more flavor.
Ho or
hor@gmail.comI'm not a big fan of asparagus, but I really enjoyed this dish. The sauce was creamy and flavorful, and the beef was cooked perfectly.
Rabi Raza
raza_rabi46@hotmail.comThis pasta dish was easy to make and turned out great! The asparagus added a nice touch of flavor and the beef was tender and juicy.
Ibrahim dar
i@gmail.comI made this dish last night and it was delicious! The flavors were well-balanced and the asparagus was still crisp. I would definitely recommend this recipe.
Barasa Scholar
barasa91@gmail.comThis pasta dish was a hit with my family! The asparagus and beef were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.