Easy one dish meal that will please the family.
Provided by LawyerCooker
Categories Main Dish Recipes Casserole Recipes Noodles
Time 1h5m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the shell pasta, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 13 minutes. Drain well in a colander set in the sink.
- Heat a large skillet over medium-high heat. Cook and stir ground beef, onion, and green pepper until browned. Drain off excess grease. Stir in pepperoni, tomato sauce, tomato juice, oregano, celery salt, onion powder, garlic salt, basil, red pepper flakes, and cooked pasta. Pour into the prepared baking dish and cover with aluminum foil.
- Bake in the preheated oven for 20 minutes. Remove casserole from oven and sprinkle with mozzarella cheese. Return to the oven and bake until the cheese melts, about 5 minutes.
Nutrition Facts : Calories 315.1 calories, Carbohydrate 32 g, Cholesterol 42.7 mg, Fat 13 g, Fiber 2.1 g, Protein 18.3 g, SaturatedFat 5.5 g, Sodium 661.9 mg, Sugar 4.6 g
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Karen Parker
[email protected]I will definitely be making this again!
Sanisha
[email protected]This recipe was a hit with my family! They loved the creamy sauce and the crispy cheese topping.
Destiny Robinson
[email protected]This was a delicious and comforting meal. The only thing I would change is to use a bit less salt.
ENI SAMSON ELUU (Sammy Jay)
[email protected]This recipe is a bit bland for my taste, but it has potential. I'll try adding some extra spices and cheese next time.
Victor Obi
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover ground beef.
Pooja Lohana
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
poukhton Batcha
[email protected]I would have liked this recipe more if it had more vegetables in it. I'll probably add some chopped carrots and celery next time.
Stella Oluchi
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The casserole is so rich and creamy, and the beef is cooked to perfection.
Joy Ukachukwu
[email protected]I've tried a lot of different beef macaroni casserole recipes, but this one is by far the best. It's so flavorful and cheesy.
tochukwu joseph
[email protected]This was my first time making beef macaroni casserole and it turned out great! I followed the recipe exactly and it was perfect.
Lawrence Blackmon
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious. I love that I can use whatever ground meat I have on hand.
arun lama
[email protected]I'm not a huge fan of beef macaroni casserole, but I thought this recipe was pretty good. I especially liked the crispy cheese topping.
Imran Sardar
[email protected]This recipe was a bit too dry for my liking. I think I'll add some extra sauce next time.
sksanto video
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Nor Islam
[email protected]This was a bit too bland for my taste, but I think it has potential. I'll try adding some extra spices next time.
Fabijan Mesarek
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe!
Khadak Shah
[email protected]This is a great recipe for a quick and easy weeknight dinner.
Uniob Op
[email protected]I love how simple this recipe is to follow. I made a few substitutions (used ground turkey instead of beef, and added extra veggies) and it turned out great!
Lisa Gee
[email protected]Delicious! Great comfort food!
Karansingh Fawd
[email protected]This was so yummy and easy to make! My kids and husband loved it too! Will definitely be added into our monthly rotation!