BEEF LOMBARDI
Steps:
- Cook ground beef in a large skillet over medium heat, stirring until cooked. Stir in chopped tomatoes and next 4 ingredients. Cook 5 minutes. Add tomato paste and bay leaf, simmer 30 minutes. Cook egg noodles according to package directions. Drain, stir together cooked noodles, chopped green onions and sour cream. Place noodle mixture in bottom of a lightly greased 13X9 inch baking dish. Top with beef mixture, sprinkle evenly with cheeses. Bake, covered with foil at 350 degrees for 35 minutes. Uncover and bake 5 more minutes. Garnish with parsley.
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Anamul Haque Joy
[email protected]This recipe is amazing! I've never had beef Lombardi before, but I'll definitely be making it again.
Wilfred Margaret
[email protected]I'm on a low-carb diet. Do you have any suggestions for how I can make this recipe more low-carb?
Chalana Madhawa
[email protected]I'm allergic to tomatoes. Can I substitute another ingredient in this recipe?
Imdad Mangi
[email protected]I'm looking for a beef Lombardi recipe that's easy to make. Is this one simple enough for a beginner?
Shajaratul Akik
[email protected]This recipe looks like it would be perfect for a special occasion.
Abdelhamid Mohamed
[email protected]I'm not sure about this recipe. It seems a bit complicated.
Ojong Pelagie
[email protected]I'm definitely going to try this recipe. It looks delicious!
Nwogune Christianh
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. Thanks for sharing!
loaf
[email protected]I thought the beef Lombardi was a bit bland. I added some extra spices and it was much better.
Nay Myo
[email protected]The beef Lombardi was a bit too salty for my taste, but other than that it was a great recipe. I'll definitely try it again with less salt next time.
margaret smith
[email protected]This was my first time making beef Lombardi, and it turned out great! I followed the recipe exactly and it was delicious. The beef was tender and juicy, and the sauce was flavorful and rich.
Jayden Hawkins
[email protected]I love how this recipe uses simple ingredients to create such a delicious dish. The beef was cooked perfectly and the sauce was out of this world!
Jason Gould
[email protected]This recipe was easy to follow and the results were amazing! The beef was so tender and flavorful, and the sauce was rich and flavorful.
Ayanna Stokes
[email protected]I've made this beef Lombardi recipe several times now, and it's always a crowd-pleaser. The sauce is especially delicious, and it's great served over pasta or rice.
Vernon Lomberg
[email protected]This beef Lombardi was a hit! The flavors were so rich and complex, and the beef was cooked to perfection. I served it with a side of mashed potatoes and roasted vegetables, and it was a perfect meal.