A delicious Cambodian recipe that I discovered in an Asian restaurant in Paris. Its flavors are perfect and rich. Dip a piece of beef in the lemon sauce and eat it with some rice and raw onion.
Provided by brittneyart
Categories World Cuisine Recipes Asian
Time 1h45m
Yield 4
Number Of Ingredients 18
Steps:
- Mix 1/4 cup soy sauce, fish sauce, ginger, and garlic together in a large bowl. Stir in beef cubes. Marinate in the refrigerator for at least 1 hour and up to overnight.
- Preheat oven to 275 degrees F (135 degrees C).
- Place flour in a shallow bowl. Strain beef into the flour; toss to coat. Reserve marinade.
- Heat peanut oil and 1 teaspoon sesame oil in a large wok or skillet over medium-high heat. Add beef cubes; saute until browned, 3 to 4 minutes. Transfer to an oven-safe plate and place in the oven to keep warm.
- Cook eggs in the same wok until scrambled, about 2 minutes. Stir in reserved marinade, 2 tablespoons soy sauce, 1 teaspoon sesame oil, and Chinese five-spice powder; cook for 1 minute. Stir rice gradually into the wok until evenly distributed. Pour in tomato sauce; cook and stir until heated through, about 4 minutes.
- Whisk lemon juice, salt, and pepper together in a bowl. Divide evenly among 4 dipping cups.
- Serve beef with rice, lemon juice, and chopped onion.
Nutrition Facts : Calories 597.7 calories, Carbohydrate 56.6 g, Cholesterol 150.6 mg, Fat 29.4 g, Fiber 2.3 g, Protein 26.1 g, SaturatedFat 9.2 g, Sodium 2480.2 mg, Sugar 5.4 g
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carla allen
[email protected]This recipe is amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again and again.
Hayden lee
[email protected]This was my first time making beef loc lac and it was a success! The recipe was easy to follow and the dish turned out great. The beef was tender and the sauce was flavorful. I will definitely be making this again.
Francisca Francis Castelino
[email protected]I've tried many beef loc lac recipes, but this one is by far the best! The beef is always tender and the sauce is always flavorful. I highly recommend this recipe.
Malik Salman
[email protected]This recipe is a winner! The beef was tender and flavorful, and the sauce was rich and savory. I served it with rice and it was a complete meal. I will definitely be making this again.
Kabelo William Matlala
[email protected]I made this dish for my family and they loved it! The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Maqsood Awan
[email protected]This recipe was easy to follow and the dish turned out great! The beef was tender and the sauce was delicious. I will definitely be making this again.
Iselda Haka
[email protected]This was a great recipe! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Nicolò Mignozzetti
[email protected]I've made this dish several times and it's always a hit! The beef is always tender and the sauce is delicious. I like to serve it with rice and vegetables.
Hansal Magar
[email protected]This recipe is a must-try! The beef was cooked to perfection and the sauce was incredibly flavorful. I served it with rice and it was a perfect meal. I highly recommend this recipe.
Matthew Fischer
[email protected]This was my first time making beef loc lac and it was a success! The recipe was easy to follow and the dish turned out great. The beef was tender and the sauce was flavorful. I will definitely be making this again.
Nicole Powers
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The beef is always tender and flavorful, and the sauce is just the right amount of spicy. I highly recommend this recipe.
Srk Antar
[email protected]This recipe is a keeper! The beef was so tender and the sauce was packed with flavor. I served it with rice and steamed vegetables, and it was a complete meal. I will definitely be making this again and again.
Christina Lapa
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Grailey Peridot
[email protected]This was a delicious and easy dish to make! I followed the recipe exactly and it turned out perfectly. The beef was tender and flavorful, and the sauce was rich and savory. I served it with rice and vegetables, and it was a hit with my family.