BEEF LO MEIN NOODLES
Strips of tender beef accompanied by a flavorful sauce, noodles, and vegetables are done in under an hour. I buy my lo mein noodles at a local Asian food store. Feel free to use linguine if you're not able to find fresh lo mein noodles. I prefer steaming the vegetables and cooking the meat in my Instant Pot® for fast preparation.
Provided by thedailygourmet
Categories World Cuisine Recipes Asian
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Bring a saucepan of water to a boil. Add noodles and cook for about 5 minutes. Drain and keep warm.
- Press Saute button on an multi-functional electric pressure cooker (such as Instant Pot®). Add oil and garlic. Saute for 30 seconds. Add steak strips and saute until starting to brown, about 5 minutes.
- Remove steak from pot and keep warm. Add 1/2 cup water to the pot. Insert steamer basket and add mushrooms, carrot, bell pepper, and snow peas. Steam for about 5 minutes.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Meanwhile, mix hoisin sauce, oyster sauce, and liquid aminos to make the sauce.
- Unlock and remove the lid. Toss noodles, steak, and vegetables with the sauce. Garnish with green onion.
Nutrition Facts : Calories 484.4 calories, Carbohydrate 66.8 g, Cholesterol 82.8 mg, Fat 14.4 g, Fiber 4.2 g, Protein 24.7 g, SaturatedFat 3.3 g, Sodium 520.7 mg, Sugar 9.1 g
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Ernesto Folch
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The beef lo mein is delicious and authentic.
Ike Mmaduabuchi
[email protected]This is the best beef lo mein recipe I've ever tried. The sauce is so flavorful and the noodles are cooked perfectly.
Holly Hall
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making this again.
Ezron Abrahams
[email protected]I'm not a huge fan of Chinese food, but this recipe changed my mind. The beef lo mein was delicious and I will definitely be making it again.
K Ramakrishna
[email protected]This recipe was a bit too bland for my taste. I added some extra garlic and ginger to give it more flavor.
Anas Ansari
[email protected]I've made this recipe several times now and it's always a hit. The beef is always tender and the noodles are cooked perfectly.
Lucia Dilika
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Taniya Kaweesh
[email protected]I love that this recipe uses simple ingredients that I can easily find at my local grocery store.
Destinee Britten
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by reducing the amount of chili sauce.
It's Daphne
[email protected]I've tried several beef lo mein recipes, but this one is by far the best.
Jozz Tube ጆዝ ቲዩብ
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and authentic beef lo mein.
Md Rahamat
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The beef was so tender and flavorful.
Md Alauddin
[email protected]This is my go-to recipe for beef lo mein. It's always a hit with my family and friends.
Asriel Guadarrama
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
Raivante Taylor
[email protected]This recipe was a disaster. The noodles were overcooked and the sauce was bland.
Khan Rashad
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The beef is tender and the noodles are perfectly cooked.
JUAN C BAEZ RIVERON
[email protected]The sauce was a little too salty for my taste, but otherwise this was a great recipe.
Mufajjol Miya
[email protected]Easy to follow recipe. Turned out great!
Faizan khan Baloch
[email protected]This beef lo mein recipe was a hit with my family! The sauce was flavorful and the noodles were cooked perfectly. I will definitely be making this again.