BEEF KOFTAS (GROUND BEEF ON SKEWERS)
A yummy recipe that features finely ground beef cooked on skewers. You can have these on rice or pita bread with cucumber and tomatoes or any other way that sounds good! If you don't have all of the spices, you can do without. Enjoy!
Provided by Nif_H
Categories Meat
Time 25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- If using bamboo skewers, soak in water for at least 1 hour.
- If you can, run the beef and onions through a food grinder twice. If you don't have a grinder, pulse the onion in a food processor until chopped finely and then add the beef and pulse until it reaches quite a fine consistency. Place in a bowl.
- Soak bread in milk and add to meat together with the seasonings.
- Mix well and form into football shaped meatballs 2-3 inch in diameter. About 2 or 3 meatballs should fit on each skewer. You can shape them right on the skewers.
- Grill on skewers until cooked through.
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Kathryn Thatcher
[email protected]I'm not a big fan of beef, but these koftas were surprisingly good. The flavors were well-balanced and the beef was cooked perfectly.
kasule kim
[email protected]These beef koftas are a bit time-consuming to make, but they're worth the effort. They're sure to impress your guests.
Abhi Singh
[email protected]I love the combination of flavors in this recipe. The beef koftas are savory and slightly spicy, and the yogurt sauce is cool and refreshing.
WOLDE AMANUEL
[email protected]These beef koftas are a great way to change up your usual dinner routine.
Amelia Stewart
[email protected]I'm always looking for new and exciting recipes, and these beef koftas definitely fit the bill. They're unique and flavorful, and I can't wait to make them again.
KISAN OP
[email protected]These beef koftas are a healthy and delicious way to get your protein.
Jimmy Jeff
[email protected]I love that this recipe uses ground beef. It's a great way to use up leftover beef.
Owen Murphy
[email protected]These beef koftas are the perfect party food. They're easy to make ahead of time and everyone loves them.
Bhatavoonga Channel
[email protected]I've never made beef koftas before, but this recipe was easy to follow and the results were amazing. I will definitely be making these again.
Jjh Khh
[email protected]I made these beef koftas for my family and they loved them! They were so juicy and flavorful.
Margarita Serrano
[email protected]Overall, I wasn't impressed with this recipe. I won't be making it again.
theo sipho
[email protected]The beef koftas were falling apart when I cooked them. I think I needed to bind them with more breadcrumbs or egg.
Uzma Malik
[email protected]I found that the koftas needed more seasoning. I added some extra garlic and cumin and they were much better.
Fatbag Bag
[email protected]The beef koftas were a bit dry for my taste.
M Ismail M Ismail
[email protected]I highly recommend this recipe to anyone who loves beef koftas or is looking for a new and exciting dish to try.
Namatullah Sarhadi
[email protected]These beef koftas are the perfect appetizer or main course. They're also great for meal prep.
sushil rijal
[email protected]I love how versatile this recipe is. I've used different types of ground beef, vegetables, and spices, and it always turns out delicious.
Masood Alam
[email protected]I've made these beef koftas several times now and they always turn out perfect. The flavors are amazing and they're always a crowd-pleaser.
Ritish Gaungoo
[email protected]These beef koftas were a hit at my last party! They were so easy to make and everyone loved them.