I double this super recipe to feed our family of four so I'm sure to have leftovers to send with my husband to work for lunch. His co-workers tell him he's lucky to have someone who fixes him such special meals. It's our secret that it's an easy slow cooker dinner! -Denise Albers, Freeburg, Illinois
Provided by Taste of Home
Categories Dinner
Time 6h5m
Yield 3 servings.
Number Of Ingredients 6
Steps:
- In a 1-1/2-qt. slow cooker, combine the soup, soup mix, broth and tapioca; let stand for 15 minutes. Stir in the beef. Cover and cook on low for 6-8 hours or until meat is tender. Serve over noodles or mashed potatoes.
Nutrition Facts : Calories 326 calories, Fat 15g fat (6g saturated fat), Cholesterol 98mg cholesterol, Sodium 1220mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 1g fiber), Protein 31g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rania Njeri
[email protected]This recipe was easy to follow and the results were delicious. The beef was cooked perfectly and the gravy was rich and flavorful. I will definitely be making this again.
Bailey Ashleigh
[email protected]I've made this recipe several times and it's always a hit. The beef is always tender and juicy, and the gravy is so flavorful. I highly recommend this recipe.
Justine Keenatch
[email protected]This recipe is a bit time-consuming, but it's worth it. The beef is so tender and the gravy is so flavorful. I highly recommend this recipe.
Justin Hamlett
[email protected]I love this recipe! The beef is always so tender and the gravy is so flavorful. I serve it over mashed potatoes and it's always a hit with my family.
lionel castro
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Wilson “Akangachepe” Mtonga JR
[email protected]This recipe was easy to follow and the results were impressive. The beef was cooked perfectly and the gravy was rich and flavorful. I would definitely make this again.
jaqi jahkey
[email protected]The beef was a bit tough, but the gravy was delicious.
Selma Iintamba
[email protected]This recipe was a bit too bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Kashif Mahmood
[email protected]I've tried many beef in onion gravy recipes, but this one is by far the best. The meat was tender and juicy, and the gravy was thick and flavorful. I will definitely be making this again.
Subhan Bhinder
[email protected]This recipe is easy to follow and the results are fantastic. The beef was cooked to perfection and the gravy was rich and flavorful. I highly recommend this recipe.
Lindarise Mccoy
[email protected]I made this dish last night and it was a huge hit! The beef was so tender and the gravy was amazing. I will definitely be making this again.
mamy baby
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The beef is always tender and juicy, and the gravy is so flavorful.
Terrence Dixon
[email protected]Absolutely delicious! The beef was so tender and flavorful, and the onion gravy was perfect. I served it over mashed potatoes and it was a hit with the whole family.