BEEF HORSERADISH CROSTINI
This was a great appetizer served to us at a 50th wedding anniversary party. Afterwards, I just couldn't stop thinking about these treats! Got the recipe from the country club that served them and here it is, just in time for the holidays. Everything can be done ahead of time - a plus! Enjoy!
Provided by KeyWee
Categories Meat
Time 35m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Brush one side of each bread slice with olive oil.
- Place bread, oiled side up, on a baking sheet and bake for 12 minutes.
- Turn slices over and bake 8 minutes more.
- Cool bread and store in an airtight container up to 3 days.
- Allow roasted beef to cool completely and slice very thin.
- This can be done a day ahead.
- In a bowl, combine horseradish sauce, mustard and thyme.
- Cover and refrigerate up to 3 days.
- When ready to serve, spread crostini with horseradish mixture, top with a tomato slice, and then a slice of beef.
- Top with a small dollop of the horseradish mixture, and garnish with radish slices.
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mommy jhazz
[email protected]I can't wait to try this recipe. It looks delicious!
chidinma Ibeh
[email protected]This recipe is a keeper! I will definitely be making it again.
Odi Mrêgëë
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
jay Merck
[email protected]These crostini are so easy to make and they're always a hit with my guests.
shohan rahman
[email protected]I love the way the horseradish adds a little bit of spice to the beef. It's the perfect combination of flavors.
Daahir
[email protected]These crostini were perfect for a party appetizer. They were easy to make and everyone loved them.
Md sagar Khan
[email protected]I made this recipe for my family and they loved it. The beef was tender and juicy, and the horseradish added a nice kick.
Saleem Raza
[email protected]I would definitely recommend this recipe. It's easy to make and the results are delicious.
Tinesa Hallmark
[email protected]These crostini were delicious! The beef horseradish spread was the perfect topping.
Mandi Stahl
[email protected]I made these crostini for a party and they were a big hit! Everyone loved them.
Malik Ahmed Raza
[email protected]These crostini were so easy to make and they were a huge hit with my friends. I will definitely be making them again.
James Merritt
[email protected]I love the combination of flavors in this dish. The beef is tender and juicy, the horseradish adds a nice kick, and the crostini are the perfect crispy base. I will definitely be making this again.
Subham Subedi
[email protected]This recipe was a hit at my last party! The crostini were crispy and flavorful, and the beef horseradish spread was the perfect topping. I will definitely be making this again.