BEEF FLAUTAS
Make and share this Beef Flautas recipe from Food.com.
Provided by Shelby Jo
Categories Roast Beef
Time 1h20m
Yield 2 serving(s)
Number Of Ingredients 17
Steps:
- In a small saucepan, combine the first seven ingredients; add enough water just to cover. Bring to a boil. Reduce heat. Cover and simmer for 55 minutes or until meat is tender.
- Meanwhile, in a small nonstick skillet, saute tomatillos and onion in oil until tender. Remove from the heat; stir in the chillies, cilantro, garlic, salt and pepper. Cool slightly. Process in a food processor or blender until pureed. transfer to a small bowl; cover and refrigerate until serving.
- Remove meat from saucepan. Strain liquid, reserving onion mixture. When meat is cool enough to handle, shred with two forks. Combine onion mixture and meat; divide between tortillas. Roll up and secure with toothpicks.
- In an electric skillet or deep fat fryer, heat oil to 375. Cook flautas until golden brown, turning to cook all sides. Drain on paper towels. Serve with the salsa verde.
Nutrition Facts : Calories 517.9, Fat 29.3, SaturatedFat 10.3, Cholesterol 78.2, Sodium 766.1, Carbohydrate 35.9, Fiber 3.1, Sugar 3.4, Protein 26.6
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Percy Maseko
[email protected]I had a hard time rolling the flautas, but they still tasted great. I think next time I'll try using a tortilla press.
M Shafiq
[email protected]These beef flautas were a little too spicy for me, but my husband loved them. He said they were the best flautas he's ever had.
Teir Briggs
[email protected]I'm not a huge fan of beef, but these flautas were amazing! The filling was flavorful and the flautas were crispy on the outside and tender on the inside. I will definitely be making these again.
Ssebagala kagombe Ryan
[email protected]These flautas were delicious! I loved the crispy外殻 and the flavorful filling. I will definitely be making these again.
tehrrem sajjad
[email protected]I made these beef flautas for my friends and they were a huge hit. Everyone loved them and they asked for the recipe. I will definitely be making these again for my next party.
Nahian Khan
[email protected]These beef flautas were the perfect meal for a busy weeknight. They were easy to make and my family loved them. I will definitely be making these again.
Michael-allen Over by
[email protected]I had a hard time finding corn tortillas that were large enough to make the flautas, but I eventually found some at a Mexican grocery store.
Jahlissa Macs
[email protected]These beef flautas were a little too greasy for my taste, but my family loved them. They said they were the best flautas they've ever had.
Fernando Gonzalez
[email protected]I'm not a big fan of Mexican food, but these beef flautas were amazing! The filling was flavorful and the flautas were crispy on the outside and tender on the inside. I will definitely be making these again.
Emmanuel madit kolnyin Waar
[email protected]These flautas were delicious! I loved the combination of beef and cheese. I will definitely be making these again.
Maryjane Ekene
[email protected]I made these beef flautas for my family and they were a huge hit. The kids loved them and my husband said they were the best flautas he's ever had.
ITZ SOLOMON THOMAS
[email protected]These beef flautas were the perfect party food. They were easy to make and everyone loved them. I will definitely be making these again for my next party.
Lorraine Meza
[email protected]I had a hard time rolling the flautas, but they still tasted great. I think next time I'll try using a tortilla press.
Abo Sufyan
[email protected]These beef flautas were a little too spicy for me, but my husband loved them. He said they were the best flautas he's ever had.
Sadurshan Vijaya
[email protected]I'm not a huge fan of beef, but these flautas were amazing! The filling was flavorful and the flautas were crispy on the outside and tender on the inside. I will definitely be making these again.
Vin Shizel
[email protected]These flautas were delicious! The beef filling was seasoned perfectly and the flautas were cooked to perfection. I will definitely be making these again.
fsdx fdgr
[email protected]I love how easy these beef flautas were to make. I was able to get them on the table in under 30 minutes. They were also a great way to use up leftover beef.
Ahmed Mhmed
[email protected]These beef flautas were a hit with my family! The filling was flavorful and the flautas were crispy on the outside and tender on the inside. I will definitely be making these again.