BEEF ENCHILADA SKILLET RECIPE - (4.5/5)

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Beef Enchilada Skillet Recipe - (4.5/5) image

Provided by á-11135

Number Of Ingredients 13

1 pound ground beef
1 small onion, chopped
1 tablespoon garlic, minced
1 (15.5-ounce) can red or black beans, drained and rinsed
1 (10-ounce) can red enchilada sauce
1 cup salsa
2 tablespoons taco seasoning
1/2 teaspoon chili powder
1/2 cup whipping cream
1 1/2 to 2 cups chicken broth
8 ounces pasta
4 ounces Colby jack cheese, shredded
1 green onion, sliced

Steps:

  • Brown ground beef in a 10-inch skillet. Drain the beef and add in the onion and sauté for 3-4 minutes. Add in the garlic, taco seasoning, chili powder, salsa, enchilada sauce, whipping cream and 1 cup broth. Stir well and add the pasta, again stir and then add in the beans. Reduce heat to medium and cook, stirring often, covered for 20 minutes or until pasta is cooked. You will need to add more broth as you go and the pasta absorbs the liquid. Once the pasta is done, top with the cheese, cover and remove from heat. Allow the cheese to melt and top with the sliced green onion.

John M
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Great recipe, can't wait to make it!


Shelia Irwin
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Seems easy enough, I'll try it later.


Dood Loop
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I wish there were pictures with the recipe, it would be easier to follow.


Arumahandi kaveesha
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I'm always looking for new skillet recipes that my family will enjoy. This one was a total hit!


MY DREAM
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I thought the recipe could have used more cheese.


Rohail Yousaf
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Will definitely make this again! ?


Maher Aliye
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? ? ?


Unstoppable Takia Brown
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The skillet was easy to make, but it wasn't as flavorful as I had hoped.


Luis Olivo-Ruiz
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It's similar to my Grandma's recipe, made me feel good. ?


Ch Subhan
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I highly recommend this recipe if you're looking for a quick family friendly meal.


0_0 YT
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The recipe instructions could be more detailed.


Agustina Garcia
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This skillet got two thumbs up from my kids! They loved the cheese and beef!


maneesha gaming
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Followed the recipe and it turned out great! ?


Rohim Khan
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This skillet was an explosion of flavor for my family. We enjoyed the taste and ease of making it!