BEEF & ELBOW MACARONI CASSEROLE WITH SOUR CREAM
Affectionately coined "Debbie's Casserole" in our household. Named after a family friend from church named Debbie N. This was a staple in our house and didn't last very long. My father in particular loved this recipe.
Provided by Heather N.
Categories One Dish Meal
Time 35m
Yield 1 casserole, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Brown ground beef with diced onion, salt, pepper & garlic salt.
- Cook Elbow macaroni until tender, drain and mix sour cream & noodles (only) together.
- Once noodles are coated with sour cream.
- Combine beef with tomato sauce and place 1/2 of mixture in a 8x10 dish.
- Add a layer of noodles and top with 2 slices of cheese.
- Repeat this once more, topping casserole with remaining cheese slices.
- Bake at 350 degrees for approximately 20 minutes.
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Aashish Pariyar
[email protected]This casserole is a classic for a reason. It's simple, delicious, and always a hit.
LaRhonda Garrett
[email protected]I'm not a big fan of casseroles, but this one is really good. It's cheesy, flavorful, and satisfying.
Shanika
[email protected]This casserole is perfect for a potluck or party. It's easy to make ahead of time, and it can be served hot or cold.
Shahid Natt
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the macaroni and cheese, and they don't even notice the vegetables.
M Asis
[email protected]I've made this casserole several times, and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Fatima Akkad
[email protected]This casserole is a great comfort food. It's warm, cheesy, and satisfying.
King Shamil
[email protected]This casserole is a great way to use up leftover beef. I always have some leftover roast beef or steak in the fridge, and this is a delicious way to use it up.
Durjoy Money
[email protected]I'm not a big fan of sour cream, but I actually really liked this casserole. The sour cream adds a nice tanginess that balances out the richness of the cheese.
Mian Arshad
[email protected]This casserole is so versatile. You can add different vegetables, cheeses, or even meat to it.
MrAbifriend2.0 Benito
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone raved about it.
CHUKWUKA CHIOMA
[email protected]My kids loved this casserole! They ate it up in seconds.
Jeannie Judy
[email protected]This casserole is perfect for a weeknight meal. It's quick, easy, and delicious.
Jamli Jamli Jogi
[email protected]I wasn't sure about the sour cream at first, but I'm so glad I tried it. It really adds something special to the dish.
Farhana Sabeth
[email protected]This casserole is so easy to make, and it's always a crowd-pleaser. I love that I can throw it together in just a few minutes.
Angel Kristine
[email protected]I've tried many beef elbow macaroni casseroles before, but this one is definitely my favorite. The combination of ground beef, sour cream, and cheese is perfect.
Gadafi Issah
[email protected]This casserole was a hit with my family! The sour cream adds a delicious tanginess that really elevates the dish.