I love to keep these ingredients on hand for entertaining or quick-to-prepare hearty snacks.-Nancy Brown, Janesville, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a saucepan, cook beef over medium heat until no longer pink; drain. Add chili, cheese and green chilies. Heat over medium-low, stirring frequently, until cheese melts. Serve warm with chips.
Nutrition Facts : Calories 190 calories, Fat 13g fat (7g saturated fat), Cholesterol 40mg cholesterol, Sodium 620mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 13g protein.
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Zahro Awees
[email protected]I made this last night and it was delicious! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
jc0320 etnel
[email protected]This was a great recipe! I made it for a party and it was a hit. Everyone loved it and asked for the recipe.
EMELIN Cruz
[email protected]I made this for my family and they loved it! It was the perfect comfort food on a cold winter night.
Naveed Gugo
[email protected]This was easy to make and so good! I used ground turkey instead of beef and it was still delicious.
Amir mehmood
[email protected]I made this last night and it was delicious! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Friend's Streaming
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved it and asked for the recipe.
SHARUF KHAN
[email protected]I made this for my family and they loved it! It was the perfect comfort food on a cold winter night.
Basitalino.1 Ali
[email protected]This was easy to make and so good! I used ground turkey instead of beef and it was still delicious.
Kayla Paul
[email protected]I made this last night and it was delicious! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Jharna 750 Actor
[email protected]This was a great recipe! I made it for a party and it was a hit. Everyone loved it and asked for the recipe. I will definitely be making this again.