BEEF CHEESE POT PIE
Delicious pot pie when you want that comforting taste, but not all the hassle! My family thoroughly LOVES this recipe. I hope you do too!
Provided by ChipotleChick
Categories Savory Pies
Time 40m
Yield 1 pie, 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 F.
- Saute beef and onion in oil until beef is cooked, about 3-6 minutes.
- Boil about 7 cups water in a medium pot, add potatoes and carrots and boil 5 minutes (for firmer veggies, boil 3-4 minutes).
- Drain.
- Whisk soup and milk together, and pour over veggies.
- Bring to a simmer for 2-3 minutes.
- Add meat and onion.
- Stir well.
- Pour mixture into a 9" deep dish pie pan.
- Cut pie crust to fit top, and press edges into the rim of the pan.
- Cut 6 two inch diagonal slits cmoing out from the center of the crust.
- Bake for 20-25 minutes, until crust is nicely browned.
- Let stand 5-10 minutes before serving.
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Md Surotalli
[email protected]I will definitely be making this again.
Keamogetswe Ramadiro
[email protected]The results were amazing!
Abrar jutt
[email protected]This recipe was easy to follow.
Rohit Raidash
[email protected]My family loved this recipe.
Tisah Daka
[email protected]This recipe was a hit!
Linda Thomas
[email protected]I will definitely be making this again.
leandri Visser
[email protected]This recipe was easy to follow and the results were amazing!
fauz ishma
[email protected]This was a great recipe. I made it for my family and they loved it.
Richard Salas
[email protected]I've made this recipe several times and it's always a hit. The beef is always tender and the cheese is melted and gooey.
Kingtiktok Khan
[email protected]This recipe was easy to follow and turned out great! The beef was tender and the cheese was melted and bubbly.
Uwezo Malekera
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. The beef was tender and the cheese was melted and gooey. I will definitely be making this again.
Mir Lima
[email protected]This was my first time making a beef cheese pot pie and it turned out great! The crust was flaky and the filling was creamy and delicious. I will definitely be making this again.
LukePSX
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beef is always tender and the cheese is melted and gooey. I highly recommend this recipe.
Zafar Watto
[email protected]This recipe was easy to follow and the results were amazing! The beef was cooked to perfection and the cheese was melted and bubbly. I will definitely be making this again.
Shem Serville
[email protected]I made this recipe last night and it was a hit! My husband and kids loved it. The beef was so tender and the cheese was melted and gooey. I will definitely be making this again.
Christopher McCormick
[email protected]This was a great recipe! I made it for my family and they loved it. The beef was so tender and the cheese was gooey and delicious. I will definitely be making this again.