BEEF CANAPES WITH CUCUMBER SAUCE
A homemade cucumber yogurt sauce complements tender slices of beef in this recipe. Both the meat and sauce are conveniently made in advance. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield 3 dozen.
Number Of Ingredients 12
Steps:
- Line a fine mesh strainer with two layers of cheesecloth; place over a bowl. Place yogurt in strainer. Cover and refrigerate for at least 4 hours or overnight., Rub tenderloin with 1 tablespoon oil. Sprinkle with 1/2 teaspoon salt and 1/4 teaspoon white pepper. In a large skillet, cook tenderloin over medium-high heat until browned on all sides. Transfer to a shallow roasting pan. , Bake at 400° for 25-30 minutes or until a thermometer reads 145°. Cool on a wire rack for 1 hour. Cover and refrigerate., Transfer yogurt from strainer to another bowl (discard yogurt liquid). Add the cucumber, onion, garlic and remaining salt and white pepper. In a small bowl, whisk the vinegar and remaining oil; stir into yogurt mixture., Thinly slice the tenderloin. Spread yogurt mixture over bread slices; top with beef, arugula and tomato slices if desired. Serve immediately or cover and refrigerate until serving.
Nutrition Facts : Calories 58 calories, Fat 3g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 87mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MAXXIS TYRE PAKISTAN
[email protected]These canapés are a great way to use up leftover beef. They're also a delicious and affordable snack.
Vinny Torres
[email protected]I love the way the cucumber sauce complements the beef. It's a refreshing and light sauce that doesn't overpower the flavor of the beef.
Kuzivakwashe Manyevere
[email protected]These canapés are the perfect party food. They're easy to make, they look elegant, and they taste amazing.
farooq abbasi
[email protected]I'm so glad I found this recipe. These canapés are a delicious and easy way to impress my guests.
Bijay Don
[email protected]I made these canapés for my friends and they loved them! They said they were the best canapés they've ever had.
Willie Murphy
[email protected]These canapés are the perfect size for a party. They're small enough to eat in one bite, but they're still filling.
Razzaq Akram
[email protected]I love the combination of flavors in these canapés. The beef, cucumber sauce, and bread all come together perfectly.
Sophia Adeola
[email protected]These canapés are a great way to use up leftover beef. They're also a delicious and affordable snack.
Jamir Fakir
[email protected]I've made these canapés several times now and they're always a hit. They're the perfect appetizer for any party.
Kiwi Turbo Chicken
[email protected]These are my new favorite canapés! They're so easy to make and they always impress my guests.
Virgilio Flores
[email protected]Overall, I thought these canapés were just okay. They're not something I would make again.
Tanya Nonna Buttaccio
[email protected]The canapés were good, but not as good as I was hoping. I think I'll try a different recipe next time.
Adoni Habtamu
[email protected]I found the recipe to be a bit confusing. It took me a few tries to get it right.
Ahsan Masoom
[email protected]These canapés were a little too salty for my taste.
Jessica McKee
[email protected]I'm not a big fan of beef, but I loved these canapés. The cucumber sauce really made them.
Hunter Prabadda
[email protected]These canapés are the perfect party food. They're easy to make, look elegant, and taste amazing.
Pak Morkhor
[email protected]I wasn't sure how the cucumber sauce would taste, but it was surprisingly delicious. It added a refreshing touch to the canapés.
ohaib Mqliki
[email protected]The recipe was easy to follow and the canapés turned out beautifully. I will definitely be making them again.
Arun Raut
[email protected]I made these for a potluck and they were gone in minutes! Everyone loved them.
Tushena Rajbali Tushena Rajbali
[email protected]These beef canapés were a hit at my last party! The cucumber sauce was the perfect complement to the savory beef.