BEEF CALVDOS
Steps:
- In a 3-quart pan, heat the butter and oil. Saute the beef, onion, coriander, pepper, sugar, bay leaves, salt, and cumin for about 10 minutes over medium heat, stirring frequently.
- Add the coconut milk. Carefully add the Calvados, cover with a lid, and cook for 45 minutes or until beef is tender. The liquid should have nearly all evaporated, leaving a thick residue of sauce covering the beef.
- Add the sliced apples, cover and cook for 5 minutes.
- To serve, simply place on a large dish, and serve with a glass of Calvados.
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charlie bear
[email protected]I can't wait to try this recipe. It looks delicious!
MD MEHARAZ
[email protected]This recipe is a keeper! I've made it twice now and it's been a hit both times.
Kofi Awiena
[email protected]I'm not sure what I did wrong, but my beef turned out tough. The Calvados sauce was good though.
Conall McManus
[email protected]This recipe was a bit time-consuming, but it was definitely worth it. The beef was cooked perfectly and the Calvados sauce was incredible.
Raihan Hamidi
[email protected]I love the combination of beef and Calvados. This recipe was a great way to enjoy this classic pairing.
Hiba Sawafta
[email protected]This was the perfect dish for a special occasion dinner. The beef was so tender and the Calvados sauce was divine.
Bikram Bhandari
[email protected]I'm always looking for new beef recipes and this one didn't disappoint. The Calvados sauce was particularly impressive.
Bernice Nyarko
[email protected]This dish was a bit more challenging to make than I expected, but it was worth the effort. The beef was cooked beautifully and the Calvados sauce was amazing.
Trevor Benally
[email protected]I'm not a huge fan of beef, but this dish was surprisingly good. The Calvados sauce really made the dish for me.
Nadeem Ahmed
[email protected]This recipe was easy to follow and the results were fantastic. The beef was tender and flavorful, and the Calvados sauce was the perfect finishing touch.
Glenn Whiting
[email protected]The flavors in this dish were incredible. The beef was cooked perfectly and the Calvados sauce was rich and decadent. Highly recommend!
ASHAB UDDIN
[email protected]This was my first time cooking beef Calvados and it was a success! The meat was tender and the sauce was delicious. I'll be making this again for sure.
Jan Zada
[email protected]Just tried this recipe and it turned out amazing! The Calvados sauce really made the dish. Thanks for sharing!
Zain Sb
[email protected]I made this dish last night and it was a hit with my family. The beef was tender and juicy, and the Calvados sauce was the perfect complement. Will definitely be making this again!
Lallu Ram Chaudhary
[email protected]This dish was absolutely divine! The beef was cooked to perfection and the Calvados sauce was rich and flavorful. I highly recommend this recipe.