BEEF BURRITO DIP
Everyone loves this dip. I love it because, unlike most taco type dips, I can make it a few days ahead. I try to please everyone by using Hot Ortegas and hot sauce on one side of the 13X9 and mild everything on the other side. I stick a few red toothpicks on the hot side to "mark" it. (Or you can use jarred jalapenos and sprinkle them on last over half so they can be seen.) My family loves anything Mexican so I usually double it and wrap the leftovers in flour tortillas and throw them in the freezer. They are wonderful!
Provided by kmalavey
Categories Beans
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Brown and drain the hamburger. Add the onion and garlic and the rest of the sauce ingredients. Simmer for at least 1/2 hour.
- In a 13X9 pan, spread the refried beans.
- Pour the meat mixture over the beans.
- Layer:.
- olives,ortega peppers,cheese,salsa.
- (This can be made up to 2 days ahead and frozen or refridgerated until heating.).
- Bake for 30 minutes at 350.
- (If it's cold, allow extra time.).
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Brendan Carlisle
[email protected]This dip is amazing! It's the perfect party food.
Kartikeya Vernekar
[email protected]I will definitely be making this dip again. It's so good!
Md Akash molla
[email protected]This dip is delicious! I love the creamy texture and the flavorful beef.
Johnathan Unseld
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's the perfect appetizer for any party.
Faried Gamiet
[email protected]This dip is so easy to make and it's always a hit. I love that I can make it ahead of time.
Fatima Mukhtar
[email protected]This dip is the bomb! I love the combination of flavors.
C4 OFFICIAL YT
[email protected]This is my go-to dip recipe for parties. It's always a crowd-pleaser.
Muhammad Rashid
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone raved about how delicious it was.
Mubashar Ansari
[email protected]This dip is so good, I could eat it every day. I love that it's made with simple ingredients that I always have on hand.
Tura Khan
[email protected]The beef burrito dip was a huge success at our tailgate party. It's the perfect party food - easy to make, portable, and everyone loves it.
Sybil Booysen
[email protected]Easy to make and oh so tasty! I served this with tortilla chips, veggies, and crackers. Everyone loved it!
Victoria Paul
[email protected]This dip was delicious! I used ground turkey instead of beef and it turned out great. I also added some extra salsa and cheese. Will definitely make again.
Mr Kolixa
[email protected]This beef burrito dip was an absolute hit at my last party! It was so easy to make and everyone loved it. I'll definitely be making it again.