BEEF BOLOGNESE
Provided by Michael Symon : Food Network
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Place a large heavy-bottomed pan over medium-high heat and add the oil. Add the meat and a large pinch of salt and cook, breaking up any lumps, until it begins to brown, about 5 minutes.
- Add the garlic, celery, carrots, onions and thyme and cook, stirring occasionally, until the vegetables soften and begin to caramelize, about 5 minutes.
- Stir in the tomato paste and toast it until it looks rusty, a few minutes. Deglaze the pan with the white wine, scraping up any brown bits from the bottom of the pan with a wooden spoon. Add the milk and bring to a simmer. Cook, partially covered, until the sauce has thickened and all the liquid is reduced, at least 20 minutes. Season with salt and pepper and remove the thyme bundle.
- Before serving, stir in some freshly grated Parmesan. To serve, grate more Parmesan over top.
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Newman Aban
[email protected]This recipe is a must-try for any beef bolognese lover. The sauce is incredible and the pasta is cooked to perfection.
Ajike Yetunde
[email protected]★★★★★
KAMERON DAKERS
[email protected]I've tried several beef bolognese recipes, but this one is by far the best. The flavors are perfectly balanced and the sauce is so rich and hearty.
Raja Rani
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The sauce is so flavorful and complex.
haydie. pops
[email protected]I made this recipe for a party and it was a huge hit. Everyone raved about the sauce.
Mohsin Chuhan
[email protected]This is the best beef bolognese I've ever had. I highly recommend it!
Imtaiz Ali chinjni
[email protected]I'm not a huge fan of bolognese, but this recipe changed my mind. The sauce is so rich and decadent, and the pasta is the perfect vessel for it.
Gisselle Villareal
[email protected]5 stars! This recipe is easy to follow and the results are amazing. The sauce is so flavorful and the pasta is cooked perfectly.
Josbren Joseph
[email protected]I followed the recipe exactly and the sauce turned out a bit too salty for my taste. I would recommend using less salt next time.
Md Johirul
[email protected]Delicious! I made this for my family and they loved it. Even my picky kids ate it without complaint.
Ivery Moccoy
[email protected]I've made this recipe several times and it always turns out perfectly. It's my go-to comfort food recipe.
Lynne Dewey
[email protected]This beef bolognese is a keeper! The flavors are rich and complex, and the sauce is so hearty and satisfying.