BEEF, BLACK BEANS AND RICE NOODLES WITH OYSTER SAUCE
From famous Australian chef Neil Perry, these noodles from Wokpool Noodle Bar form a beautifully textured dish with a rich salty sweet flavour. My addition is the chilli! I hate mushrooms so don't use them, but I've included them in the recipe for all you mushy lovers out there! The technique of adding the sesame oil last leaves the most beautiful flavour; I usually use ground szechuan pepper and salt rather than the white pepper.
Provided by currybunny
Categories Meat
Time 26m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Heat the oil in a wok until just smoking. Add the ginger, garlic and chilli and fry til fragrant.
- Add the beef slices and stir-fry for one minute, then add the black beans, both sorts of mushrooms, shao xing, palm sugar, soy and oyster sauces and chicken stock. Stir fry for one minute.
- Add the rice noodles, broccoli leaves and spring onions and cook for a further minute. Finally, add the sesame oil and remove from the heat.
- Spoon into a large bowl or platter then sprinkle over the pepper.
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Jolane Erasmus
[email protected]I'm not a fan of beef, so I substituted chicken. It turned out great!
Zinou Zinou
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and satisfying meal.
Nabya Oli
[email protected]I made this dish for a party and it was a big hit. Everyone loved it!
Imtiyaz ansari
[email protected]This was easy to make and very flavorful. I will definitely be making it again.
Rebecca Duffy
[email protected]I followed the recipe exactly and it turned out perfectly. This is a great dish for a weeknight meal.
Hosein Khairat
[email protected]This was a bit bland for my taste. I added some extra spices and it was much better.
Zabeer Ibrahim
[email protected]I'm not a huge fan of oyster sauce, but this dish was still really good. I used a different sauce and it turned out great.
Baddam Bhai
[email protected]This recipe is a keeper! I've made it several times and it always turns out great.
Sonic 121091
[email protected]I made this last night and it was a hit with my family! The beef was tender and the noodles were cooked perfectly.
Adriano Ninyikiriza
[email protected]This dish was delicious and easy to make! I used brown rice noodles and added some chopped carrots and celery. The oyster sauce gave it a great flavor.