BEEF BIRYANI

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Beef Biryani image

Martha's version of this classic dish layers succulent beef short ribs with caramelized onions and colorful spiced basmati rice -- it's fit for any celebratory meal.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes

Yield Serves 8 to 10

Number Of Ingredients 10

5 pounds boneless beef short ribs, trimmed of excess fat
3 cloves garlic, finely chopped
1 tablespoon peeled and finely chopped fresh ginger
1 tablespoon Biryani Spice Blend
12 cups homemade or store-bought low-sodium chicken stock
2 tablespoons vegetable oil
Spiced Tomato Sauce
Spiced Rice with Peppers and Peas
Caramelized Onions with Ginger
Chopped fresh cilantro, for garnish

Steps:

  • Place beef in a large pot with garlic, ginger, spice blend, and chicken stock. Bring to a boil; reduce to a simmer and cook, uncovered, until tender, 3 to 4 hours. Remove meat from pot and transfer to a rimmed baking sheet, reserving the cooking liquid. Let meat dry, 2 to 3 minutes.
  • Heat oil over medium-high in a Dutch oven or braiser. Working in batches, sear beef until browned all over, then return to baking sheet. Set Dutch oven aside to cool slightly. Using two forks, shred beef into 2-inch chunks. Return pot to low heat and add 2 cups reserved cooking liquid, stirring to deglaze. Add beef and tomato sauce, then bring to a simmer, cover, and cook for 15 minutes, stirring in additional reserved cooking liquid if the sauce becomes dry.
  • To serve, transfer half of the rice to a large shallow serving dish. Top with half of the meat mixture. Cover with remaining rice, then spoon remaining meat mixture on top. Garnish with caramelized onions and cilantro.

Riefa J. cabe
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This beef biryani is the perfect dish for a special occasion.


AbuSaeed Nayan
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I love how customizable this recipe is. I can add or remove ingredients to suit my own taste.


Karm Warar
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This beef biryani is so easy to make, even a beginner cook can make it.


Riyad Bhuyan
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I made this beef biryani for a party and it was a huge hit. Everyone loved it.


Marcell Anderson
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This is the best beef biryani recipe I've ever tried. I highly recommend it.


Kalidas Shelar
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I'm always looking for new and exciting recipes to try. This beef biryani definitely fits the bill.


Marzya Wazir
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This beef biryani is so delicious, I could eat it every day.


Farzaan Kumar
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I love that this recipe uses simple ingredients that I can easily find at my local grocery store.


Pabitra Parajuli
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This beef biryani is the perfect comfort food. It's warm, hearty, and flavorful.


Anthony Leal
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I was a bit hesitant to try this recipe because I'm not a very experienced cook. But it turned out great! I'm so glad I gave it a try.


Jeremiah Kamis
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This recipe is a keeper! I'll definitely be making it again and again.


Susmita Khattri
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I'm not a big fan of beef, but I loved this biryani. The flavors were amazing and the beef was cooked perfectly.


Noormd Mollah
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This is the best beef biryani I've ever had. The meat is so tender and the spices are perfect.


MD JUNAEID
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I love how easy this recipe is to make. I can have a delicious beef biryani on the table in under an hour.


Tashi Cheke
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This was my first time making beef biryani and it turned out great! The recipe was easy to follow and the dish was packed with flavor.


Emma Siegler
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I've made this beef biryani recipe several times now and it's always a hit with my family and friends. It's so easy to make and the results are always amazing.


Rahim Miah
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This beef biryani was absolutely delicious! The flavors were spot-on and the beef was so tender. I will definitely be making this again.